As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
A line cook is also required to work with other cooks and servers/cashiers in a team-like and friendly manner. JOB TITLE: Line Cook &nbs...
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness . ...
Vegan By El Zamorano in Costa Mesa, CA is looking for one line cook to join our team. Cook menu items in cooperation with the rest of the kitchen staff. Work on the line to prepare order. Cooking experience or Back of the House experience preferred. ...
Kitchen Line Cooks are responsible for food preparation, presentation, recipe adherence and quality control. We are hiring line cooks that have experience in casual dining or fast food restaurants. We are currently seeking talented cooks who are willing to take challenges and grow rapidly with the J...
Complies with all safety and sanitation, food preparation and cooking, code of conduct, work rules and management instructions, deadlines, policies and procedures. Uniquely nestled atop the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Xperience XRG - JobID: 6a7a03ea-9d3c-4035-9d77-46a700bffafb [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Apply knife skills ...
Restock, clean and maintain cook station items throughout the shift. ...
Hilton Hotels - JobID: HOT0B09K [Kitchen Staff / Grill Cook / Prep Cook] As a Lead Line Cook at Hilton, you'll: Prepare, maintain and monitor quality control for hot food items; Prepare food items according to designated recipes and quality standards; Prepare guest orders in a friendly, timely and e...
Utilizes a variety of cooking styles, times and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer etc. Organization of station, workplace cleanliness, sanitation and safety. Operate within the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowl...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...
Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Learns all Wok recipes, cook times, and cooking techniques per Din Tai Fung’s procedures. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a dumpling and noodl...
Minimum of 1 year of experience as a prep cook or line cook. Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. Properly measure, portion...
Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Learns all Noodle recipes, cook times, and cooking techniques per Din Tai Fung’s procedures. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a dumpli...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Pioneers of the revolving sushi concept!.Wages: up to $16/hour (Tips eligible with position).Team players that go above and.Committed to preparing and providing.Organized and possess the ability to.Knowledgeable about food safety.Eager and enthusiastic about learning.Availability to work days, night...
Polly’s cooks are Passionate and take Pride in the preparation of Polly’s Pies products. Cook or prepare all grill items consistently, quickly, and accurately. Follow the time requirement for preparing items and organize cook times so plates are ready at approximately the same time. At least one yea...
Communicate pertinent and required information to next meal period’s Line Cooks. The role of LINE COOK is essential to the success of our restaurant. We are looking for LINE COOKS that share our values of continuous improvement, pride in our employees, serving our communities, ‘ohana, and most of al...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...