The Food Production Cook is responsible for hot and cold food production in a high-volume kitchen. ...
We are currently hiring for Line Cooks to work at Mad Town Gastropub, located inside the Madison Regional Airport. Here are a few things you can expect when you join our team as a Line Cook. ...
As a Line Cook, you are a vital part of our culinary operations. You share your skills with other cooks and chefs in the kitchen and you enjoy learning from your teammates, as well. To maintain high standards of food quality and presentation while ensuring cleanliness and adherence to Promega Corpor...
The Food Production Cook is responsible for hot and cold food production in a high-volume kitchen. ...
Our founding belief at Bonefish Grill is that, if .Bonefish will take care of itself.This belief is the source of our actions, what we stand for, and how we achieve success.If you are looking for a great place to work, have fun, and make money, apply today!.As a back of house Angler you must:.Follow...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The Line Cook will prepare, cook, and assemble dishes in their assigned area while maintaining sanitation standards. Prepare ingredients, cook, and assemble dishes as indicated by recipes. Cook menu items with support of the kitchen staff. Understanding of cooking methods and procedures, and knife h...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qualit...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
The Line Cook is responsible for supporting the Kitchen Managers to deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Line Cook is responsible for prepping ingredients and assembling dishes according to restaurant recipes and specifications...
We are currently hiring for Line Cooks to work at Mad Town Gastropub, located inside the Madison Regional Airport. Here are a few things you can expect when you join our team as a Line Cook. ...
Always a Team Player: A great Line/Prep Cook is always aware of what's happening on the line and in the kitchen and is ready and willing to help others get the job done. Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Efficiency and speed: A great Line/Prep Cook must ...
To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in proper uniform. Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition. M...
Are you a creative individual with a passion for creating delicious food? As a Cook, you will help create lasting positive memories by crafting delicious meals for our guests. You will be responsible for preparing and cooking food based on orders from our guests. Preparing a variety of food items fo...
Apply today and schedule an interview online. GNP cooks are responsible for preparing food dishes according to established recipes, keeping fresh food items in rotation, cleaning, and having positive interactions with co-workers. Prepare dishes by cooking in ovens, fryers, open flame burners, microw...
Are you a creative individual with a passion for creating delicious food? As a Cook, you will help create lasting positive memories by crafting delicious meals for our guests. You will be responsible for preparing and cooking food based on orders from our guests. Preparing a variety of food items fo...
Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality and cook time standards. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
The Line Cook will prepare, cook, and assemble dishes in their assigned area while maintaining sanitation standards. Prepare ingredients, cook, and assemble dishes as indicated by recipes. Cook menu items with support of the kitchen staff. Understanding of cooking methods and procedures, and knife h...
As a Line Cook, you are a vital part of our culinary operations. You share your skills with other cooks and chefs in the kitchen and you enjoy learning from your teammates, as well. To maintain high standards of food quality and presentation while ensuring cleanliness and adherence to Promega Corpor...
As a Line Cook at bartaco, you will play a vital role in supporting the management of all food stations and ensuring the successful execution of our menu. Cooking Methods and Techniques: Strong grasp of various cooking methods, such as grilling, sautéing, braising, baking, and familiarity with diffe...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Stage workstations with all needed ingredients and cooking equipment. Prepare ingredients, then cook and assemble dishes as indicated by recipes. Able to read and follow cooking directions. Perform additional tasks as assigned by the line kitchen management. ...