Immediate part-time openings for a Server, Bartender, Line Cook, & Dishwasher. ...
Kitchen Staff / Grill Cook / Prep Cook] As a Line/Grill Cook at Friendly's, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in practicing good safety, sanitation, and organizational skil...
Four Seasons - One North 19th Street [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Four Seasons, you'll: Prepare and cook a variety of dishes according to recipes and standards; Ensure food quality and presentation meets company guidelines; Maintain a clean and organized kitchen workspa...
The ideal candidate has an excellent understanding of various cooking methods, ingredients, equipment, and procedures. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
One (1) – three (3) years’ experience as a line of restaurant cook. Prepares, seasons, and cooks, soups, meats, vegetables, fish, poultry, desserts, and other food items. Cooks, prepares, and arranges the food to make an appealing arrangement for guests. Responsible for keeping the cooking area clea...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Cooks eggs and other breakfast items. Assists with Prep Cook duties on an as needed basis. Usually requires at least six months of previous cooking experience. ...
Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!. As a Broil Cook your responsibilities would include:. Understand cooking steak temperatures. Mea...
One (1) – three (3) years’ experience as a line of restaurant cook. Cooks and prepares the food for the Restaurant. Responsible for keeping the cooking area clean and in an orderly state. Ability to be creative with cooking and food preparation. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
As a Line Cook for Texas Roadhouse, youll make made-from-scratch Legendary Food for our guests to enjoy. Youll learn our signature, made-from-scratch recipes, plate presentations, how to run a busy station, and our high standards for cleanliness and sanitation. ...
Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods. Be able to prepare, portion, and cook food accordingly. Accomplish daily cleaning duties in an efficient manner following sanitation guidelines. Ability to properly ha...
Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Duties of the position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipm...
Both locations are seeking qualified applicants for Line, Fry and Gril Cooks, all experience levels welcome to apply however experience is preferred. By preparing menu items and working closely with our kitchen team, line cooks are responsible for consistently putting out the best plate possible in ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
This position is considered a Cook III position, requiring a working knowledge of the line and production kitchens. Fill in as acting Snack Bar supervisor in the absence of Sous Chef, including calling orders, prioritizing tasks and directing line cooks. Supervise the close of each station on the li...
Be a Part of Our Exciting New Adventure! Join The Great Greek Mediterranean Grill Team!.Are you ready to be part of something new and exciting? The Great Greek Mediterranean Grill is opening its doors soon, and we’re looking for enthusiastic, dedicated, and passionate individuals to join our inaugu...
Both locations are seeking qualified applicants for Line, Fry and Gril Cooks, all experience levels welcome to apply however experience is preferred. By preparing menu items and working closely with our kitchen team, line cooks are responsible for consistently putting out the best plate possible in ...
Line Cooks follow recipe specifications to cook, prepare all food items for service, and portion food products according to standard portion sizes and plating guidelines. Our line cooks apply their skills to follow recipes and cooking instructions to prepare high quality, consistent, well-presented,...
Be a Part of Our Exciting New Adventure! Join The Great Greek Mediterranean Grill Team!.Are you ready to be part of something new and exciting? The Great Greek Mediterranean Grill is opening its doors soon, and we’re looking for enthusiastic, dedicated, and passionate individuals to join our inaugu...
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking accordin...