The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Buffalo Wild Wings- Powell. Buffalo Wild Wings- Powell is looking for a...
Currently hiring for line positions now!. Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!. ...
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Buffalo Wild Wings- Powell is looking for a full time or part time line cook/prep cook to start immediately in Powell...
Maintain and develop teamwork and open lines of communication with employees and supervisors. ...
Currently hiring for Line positions now!. Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!. Set up workstations with all needed ingredients and cooking equipment. ...
Preparing a variety of ingredients and recipes with efficiency and timeliness. At least 3+ years of related professional cooking experience. Experience with commercial restaurant cooking equipment. Ability to follow sanitation and cleanliness procedures. ...
Makes products to the standards set by the management staff.Maintains a positive attitude and fast pace throughout the rush.Keeps busy performing cleaning tasks, prep work and any special projects set fourth by management.Ensures that level of quality, portion control, and plate presentation is adhe...
The Line Cook must follow established food production procedures, minimize loss and waste, and have a working knowledge of food products and basic cooking skills. The Line Cook is responsible for preparing food to be served to residents, guests, and staff. Preferably, 1 year of experience as a Line ...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Currently hiring for Line positions now!. We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!. Set up workstations with all needed ingredients and cooking equipment. ...
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Practices positive personal hygiene and cleanliness habits during all work shifts. Maintains the highest degree of sanitation, cleanliness, and food safety ...
The role of Beer Hall Line Cook involves maintaining a well-stocked station and preparing menu items according to company standards. Reporting to the Taproom Kitchen Lead, the Line Cook has no direct reports but plays a vital role in the kitchen team. Complete opening and closing checklists, prep li...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and proc...
Line cook – learn knife skills along with executing recipes to a standard. Don’t like working behind a hotline or late nights? We are the place for you. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Practices positive personal hygiene and cleanliness habits during all work shifts. Maintains the highest degree of sanitation, cleanliness, and food safety ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Practices positive personal hygiene and cleanliness habits during all work shifts. Maintains the highest degree of sanitation, cleanliness, and food safety ...
Join Our Team as a Line Cook and Ignite Your Culinary Passion!. Are you a culinary enthusiast looking to showcase your skills in a dynamic and fast-paced environment? Look no further! Concord Hospitality Enterprises, one of North America's fastest-growing hospitality companies, is searching for tale...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...