Be familiar with preparation/cooking guidelines for all menu items. Follow health department guidelines for minimum cooking times on meats. Follow all recipes and portion guidelines precisely. To keep the line areas clean, stocked and sanitary. ...
We cordially invite you to apply.Joining our team provides indulgent benefits including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hospitality, our .One ...
Previous Line Cook or cooking experience preferred. Prepare menu items according to Johnny Carino's recipes, plate presentations and specifications within cook time requirements. Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to ...
We are looking for Restaurant Line Cooks to help prepare America's Favorite Meals!!. At Applebee's our Line cooks are tipped Employees. Be a Great Applebees Line Cook. Applebees Line Cook Job Duties:. ...
Flexibility reigns supreme – our online portal empowers you to set your availability. ...
Popular French Bistro in Palm Desert is looking for an experienced Line Cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled and organized cook. In addition to cooking prowess, g...
We need ambitious cooks and dishwashers, who want to work hard and learn from one of the top chef's in SoCal. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Washing and cleaning the kitchen and cooking utensils and storing the ...
Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth a...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks are i...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Sets up stations according to Kitchen guidelines, and maintains a safe, clean, organized, and stocked work area. Watch wastage, cooking temps and quality to reduce additional costs, influence others on the cost of product and how it contributes to the profit and loss of the company. Attend "Coo...
NOW HIRING: Line Cooks & Prep Cooks Are you the life of the party? Do you revel in the thrill of special events? Look no further – we've got the perfect opportunity for you! Discover the freedom of flexible schedules and dive into a world of exhilarating new events every day. W...
Cooking menu items in cooperation with the rest of the kitchen staff. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Follows guidelines as outlined in the company handbook. Also engages in preparing and cooking foods under the direction of the Sous Chef and the Executive Chef. Follows the methods of food preparation and cooking, sizes of portions, and garnishing of foods. Tests cooked foods by tasting and smelling...
The Line Cook is responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. ...
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with th...
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Support your crew – Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. ...
Must be either a graduate from culinary school with 2 to 3 years cooking experience in fine dining or 5 to 6 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Cook I is responsible for preparing and planning for lunch and dinner i...
Accurately and efficiently cook fish, seafood, meats, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Position Requirements Full-Time/Part-Time Part-Time Shift Various Shifts Position Line Cook Location Fisherman's Landing About the Organi...
Support your crew – Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. ...
Cook and prepare all menu items in accordance standards set by the Chef. Stock and maintain sufficient levels of food on the line. Excellent understanding of various cooking methods, ingredients, equipment, and procedures. Operate large-volume cooking equipment such as grills, deep fryers, and gridd...