A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks,. Cooks, Chef D...
If you are a dedicated individual with a love for cooking, possess the required skills, and thrive in a bustling kitchen environment, we welcome you to apply for the position of Line Cook with us. LA FORET DENVER IS HIRING AN EXPERIENCED LINE COOK***. We are looking for a skilled and passionate Line...
Bring your culinary skills and join our team as a cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities. If cooking is your passion, we need you today!. Minimum 1-year experience cooking at a restaurant or full-service hote...
Dolce is now seeking a Line Cook to join our team at the Dolce Aspen Meadows location in Aspen, Colorado. The Line Cook is responsible for preparing high quality food based on hotel standards. Line Cooks needed for both AM (5:30AM-1PM) and PM (2Pm-10PM or 3PM - 11PM) shifts. He/She is responsible fo...
Line Cook- $500 Sign On Bonus Denver , Colorado The Red Barber is seeking an energetic line cook to join our team! As part of Sage Hospitality Group, we passionately strive to be the best and create excellence in everything we do. To ensure proper service from the front line through quality ...
Perform all duties associated with any kitchen station including pantry, runner, carver, bakery, prep cook and line cook. Cook/Prep Cook is required to provide their own knives first start day of the shift. We can recommend jobs specifically for you! **Restaurant Line Cook I, II, III $21 - $27**....
Come join an awesome team at Sheraton Denver West! Line cook position starts at $21 / hour. Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for cons...
Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. ...
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
In your position as a Cook, you will be responsible for possessing an in depth knowledge of all Just Love procedures and processes outlined in the operations manual and the ability to carry them out with a high degree. We will provide you with a written training manual outlining all aspects of your ...
The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-wateri...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
The primary role of the Cook is planning, preparing and cooking of food items to ensure the highest quality of product and experience for members and guests. Setup, clean, organize and stock cooking stations with supplies, products and equipment. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
COLORADO LINE COOK/PREP COOK/DISHWASHERS. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. PREMIUM FOOD COOKED IN A SCRATCH KITCHEN. ...
To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in proper uniform. Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition. M...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Cooking menu items in collaboration with the rest of the kitchen staff. ...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. Stock and maintain sufficient levels of food products...
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...