GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Chuy's - West Chester. Chuy's - West Chester is looking for a full time...
Preparing a cold and hot line in the morning. Working the line during lunch and dinner rush. Side work that includes dishes, grill and line cleaning, sweeping of area, moping, cleaning appliances, and racks. ...
With our signature touches, from the hand-carved wooden fish ""swimming"" from the ceiling, to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN! Our line cooks impress every customer by preparing a home-made meal using fresh,...
Main job responsibilities would include working various stations on the line as a cook. Commercial cooking experience is required. ...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Cozy's Café & Pub in Liberty Twp, OH is looking for experienced prep cooks and line cooks to join our strong team. Elevated comfort food with a twist! We are looking for driven, passionate, and professional cooks and chefs to join a successful, family owned business. Putting truck ord...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
Line Cook Responsibilities: . Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Line Cook Qualifications: . Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. ...
We are seeking Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. Assist in prepping ingredients, maintaining stock on the line and keeping the process organized. Previous experience in cooking, culin...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
Understand and comply consistently with standard cooking methods, quality standards and kitchen practices. Cook a variety of meats, seafood, poultry, vegetables and other food items using broilers, ovens, grills, fryers and a variety of other kitchen equipment. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
Understand and comply consistently with standard cooking methods, quality standards and kitchen practices. Cook a variety of meats, seafood, poultry, vegetables and other food items using broilers, ovens, grills, fryers and a variety of other kitchen equipment. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...