Now paying $500 signing bonus for all cooks!. Cooks at Emeril's Coastal are responsible for preparation of high level fine cuisine with strict adherence to recipes and quality standards. ...
Now paying $500 signing bonus for all cooks!. Cooks at Emeril's Coastal are responsible for preparation of high level fine cuisine with strict adherence to recipes and quality standards. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Three to five years of experience as a line cook, restaurant cook, or prep cook . The senior line cook will ensure all Fudpucker policies and procedures are followed relating to food quality and portion control, food and team member safety, kitchen cleanliness, customer satisfaction and any other co...
As a Line Cook at Another Broken Egg Cafe, you will be an integral part of our culinary team, delivering high-quality, safe food in a fast-paced kitchen environment. Whether you're grilling, sautéing, or plating, your attention to detail and passion for cooking will always shine through. ...
Be Disciplined – We do it the JNN way – every day. ...
Prepare food including cleaning and cutting the ingredients and cooking main dishes, appetizers, desserts, and preparing salads. Stocks and maintains appropriate levels of food products at line stations to assure a smooth service period. One year experience in kitchen preparation and cooking preferr...
For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager. What are we looking for in a Line Cook? Glad you asked, let me tell you!. You need to be able to portion, prepare and cook food items in a timely fashion ...
Your role as a Line/Fry Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling...
Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. Requires a minimum of 1 year of closely related cooking experience, work...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling var...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Adhere to First In First Out (FIFO) guidelines. Safely use knives and other cooking tools. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Support your crew – Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. ...
Support your crew – Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. ...
For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager. What are we looking for in a Line Cook? Glad you asked, let me tell you!. You need to be able to portion, prepare and cook food items in a timely fashion ...
Breakdown kitchen line, storing food, cleaning and sanitizing cooking line and equipment properly at the end of each meal period. Must be able to accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare portion food products prior to cooking. Pro...