The Cook II is responsible for assisting the Sous Chef & Chef with the supervision of Cooks in the Level 1 position, preparation, and presentation of the daily menus (especially high-quality specials, soups, stew, and chilies) and assisting servers with restocking and service of selections at st...
The Cook II is responsible for assisting the Sous Chef & Chef with the supervision of Cooks in the Level 1 position, preparation, and presentation of the daily menus (especially high-quality specials, soups, stew, and chilies) and assisting servers with restocking and service of selections at statio...
Plan and prepare various food items and meals for hotel restaurant and catering functions, following proper food handling and safety guidelines. Assist with quality and presentation issues, cleanliness and organization of the kitchen and the restaurant when necessary. Basic kitchen cleanliness stand...
The Cook II is responsible for assisting the Sous Chef & Chef with the supervision of Cooks in the Level 1 position, preparation, and presentation of the daily menus (especially high-quality specials, soups, stew, and chilies) and assisting servers with restocking and service of selections at statio...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
LINECOOK DUTIES AND RESPONSIBILITIES:. Maintain expected timeliness of orders from the kitchen to the dining room. ...
We are hiring Line Cooks to join our team at The Radisson Hotel-Salt Lake City Airport! Full-time & Part-time US-based position and authorized to work in the US We offer Competitive Wages Health, dental benefits, and a 401k plan. Maintains cleanliness of their workstation and kitchen equipment. ...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
COOK DUTIES AND RESPONSIBILITIES:. Maintain expected timeliness of. ...
We are seeking to hire Line Cook/ Prep Cook. Line cooking experience preferred in restaurant environment. ...
We are seeking a highly motivated Banquet Line Cook to join our dynamic team. As a Banquet Line Cook, you will have the opportunity to showcase your culinary expertise and create delectable dishes for our guests. Complete your online application before the event. If you have experience in banquet or...
We are hiring Line Cooks to join our team at The Radisson Hotel-Salt Lake City Airport!. Maintains cleanliness of their workstation and kitchen equipment. Executes all recipes, plating, and cooking techniques set by brand standards. Knowledge of standard portion sizes, cooking techniques, and overal...
Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. Apply now to bec...
The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Previous cook or prep cook experience. Resp...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qualit...
Manages special seating requests consistent with table seating guidelines and table availability. ...
The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets. The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. ...
We have a rare opening for a line cook at our new and modern facility in Salt Lake City. Know and comply consistently with our standard portion sizes, cooking methods, quality standards & kitchen policies/procedures. Stock & maintain sufficient levels of food products at line stations to ensure a sm...
As a part-time Line Cook, you arrive at the bar each day determined to ensure that every meal that leaves our kitchen lives up to our standards of quality. OUR IDEAL FOOD SERVICE LINE COOK. REQUIREMENTS FOR A FOOD SERVICE LINE COOK. To make sure that properly cooked food gets out to diners in a time...
We are looking for a motivated line cook to work breakfast and lunch shifts at our fun, fast-paced environment!. Prepping the cook line for the day. To be successful as a cook, you should be able to work well with a team of people and ensure that all duties are performed accurately. We are a popular...
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food stora...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qualit...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and breakdo...