We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu during our private events. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. Sets up station according to restaurant guidelines....
The Line Cook will plan, prep, set-up, and provide quality service in all areas of food production for menu items in the restaurant and special events in accordance with standards and plating guide specifications. Must be able to pass line cook training and validation. Line Cook experience in a simi...
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Practices positive personal hygiene and cleanliness habits during all work shifts. Maintains the highest degree of sanitation, cleanliness, and food safety ...
Main Responsibilities of a Line Cook:. Looking for a candidate with prior line cook experience. Responsibilities of a Line Cook:. Cooking and completing items in a timely manner· . ...
The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest’s order. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook will main...
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling var...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
Your job and day to day tasks will revolve around proper food handling, food preparation and production, and ensuring cleanliness. Ensure all food meets food safety standards to eliminate cross-contamination on the front line. ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Someone who interacts well with members & kitchen staff and at least 1 year country club or restaurant line experience. Work quickly and independently on the line. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality s...
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Practices positive personal hygiene and cleanliness habits during all work shifts. Maintains the highest degree of sanitation, cleanliness, and food safety ...
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties re...
Responsible to assist with Dish Area Cleanliness and Trash Removal. ...
The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...
Pioneers of the revolving sushi concept!.Note - Projected earnings is an example of what you could earn in this role.Actual earnings depends on actual tips earned.Team players that go above and.Committed to preparing and providing.Organized and possess the ability to.Knowledgeable about food safety....
We are looking for a professional Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. Sets up station according to restaurant guidelines. Passion for cooking and h...
Cooks are wanted for opportunities at River Hills Country Club in Valrico, FL under the guidance of an exceptional Executive Chef. Excellent schedules available for PT/FT experienced cooks. Searching for professionals familiar with all stations behind an active line. Cooking: 2 year minimum / 3+ (Pr...
Previous experience at a fine dining restaurant, or previous line cook experience at a made from scratch kitchen. Line cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. We are a chef driven environ...
We are seeking a professional PM line cook to grow along with our company, and to be a part of the culture that puts its people first! We are looking for a culinary arts professional to work on our PM line servicing both banquets and our fine dining restaurant The Dan. If this describes you and you ...
The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...
If you have a passion for the Culinary arts and are looking to join a team where you can develop your skills and grow a career, then we want you! Your Role: • You will develop your knowledge and skills in various cooking procedures and methods (grill, sauté and fry) • You will have the opportunity t...
Willa's is an award-winning and lively all-day neighborhood restaurant and bar with amazing service, fun vibes and a team constantly striving for excellence.You will join an eclectic group of people at every level of our organization.We are successful because we embrace diversity, inclusiveness and ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...