Lunch Line Cook and Pizza cooks. A creative/ sensitive cook with love of fresh fruits and some pastry technique will receive serious consideration. ...
The Line Cook is responsible for maintaining menu efficiency & food production for each of the various areas throughout the clubhouse. We hope to add both a passionate and self-motivated cook to our team. Preparing food including cleaning and cutting the ingredients and cooking main dishes, dess...
We will need multiple Line cooks for Grill, saute, and oven positions. In total I'm looking to hire 6-8 cooks for the hotline, pantry and pastry. So knowledge of fish cookery is great. ...
The Line Cook is responsible for maintaining menu efficiency & food production for each of the various areas throughout the clubhouse. We hope to add both a passionate and self-motivated cook to our team. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts...
Frances is hiring line cooks to join our team!. Cookery: vegetables, meats, grill, fryer, saucier, pastry. Cleaning and sanitizing work areas and equipment per sanitation guidelines set forth by Health Department. Adherence to our standard cooking methods, quality standards and kitchen rules, polici...
Mattina Restaurant in Lower Pacific Heights located on Bush Street is hiring an Line Cook. Passionate about cooking and hospitality. We have an in house pasta and butchery program, cook over our charcoal hearth and in our brick oven. ...
McCall’s Catering and Events is looking for Line Chef’s and Prep Chef’s to assist in our Café team(s) and Catering team(s). Responsible for cleanliness and sanitation of individual work area and kitchen, including equipment, counters, tools, waste areas, etc. Assist fel...
Frances is hiring line cooks to join our team!. Cookery: vegetables, meats, grill, fryer, saucier, pastry. Cleaning and sanitizing work areas and equipment per sanitation guidelines set forth by Health Department. Adherence to our standard cooking methods, quality standards and kitchen rules, polici...
Extensive knowledge of food and cooking techniques including advanced knifework, butchery, and fabrication. ...
Restoration Hardware - JobID: 33346 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Restoration Hardware, you'll: Prepare and cook food items according to recipes and quality standards; Ensure proper food handling and storage procedures are followed; Maintain a clean and organized work ar...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
JOB TITLE: BOH - Line Cook/Prep Cook. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served. Ability to successfully perform all job duties of the Line Cook/Prep Cook role. Recip...
Responsible for cooking and preparing all menu items from scratch in accordance with rules, policies, and standards set by the Chef and the restaurant. ...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and breakdo...
The following duties expected of a line cook: * Station Set Up* Food Prep* Cook* Stock Station* Clean upLine Cook is generally offered as full time or part time restaurant job. Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or o...
Join Our Culinary Team as a Prep/Line/Grill Cook! Are you ready to step into a role that's as engaging as it is rewarding? Culinary Staffing is on the hunt for a lively and proficient food and beverage team members to join our talent pool! About Us: Established in 1999, we are a renowned part-...
Our busy, tight-knit kitchen is looking to add a line cook to our talented team. Line Cook positions offer an opportunity to engage in a constantly evolving menu. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accept...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Follows all recipes and guidelines while meeting production deadlines. Minimum 2+ years line cook experience. Assist with food production to include cooking duties. Follows safety and sanitation procedures with all guidelines from OSHA and Department of Health. ...
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues. Keep management informed of food quantities and quality in prep, on the line and in holding cabinets. Coordinate orders to ensure they a...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets. The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. ...
Follows guidelines as outlined in the company handbook. Also engages in preparing and cooking foods under the direction of the Sous Chef and the Executive Chef. Follows the methods of food preparation and cooking, sizes of portions, and garnishing of foods. Tests cooked foods by tasting and smelling...