Chef-owned neighborhood eatery, DERU Market, is hiring cooks! We are passionate about food, local farms, and scratch cookery. DERU Market & Catering is neighborhood eatery and boutique catering company passionate about local food, scratch cookery and generous hospitality. Founded in 2010, we love fo...
The Line Cooks here at Ezell's Famous Chicken prepare menu products, both made-to-order as well as in rotation. The cook has an enormous impact on food quality, and speed-of-service. ...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and breakdo...
The Line Cook position is responsible for the production of the different menu items to the standards of The Hollywood Tavern. It is the responsibility of the Line Cooks to ensure food quality, guest satisfaction and adherence to company policies and procedures. The Line Cook has the primary respons...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. We are looking for Breakfast Experienced Cooks. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaura...
Rooney's Food and Spirits is looking for a line cook for our upcoming busy season-Fall, Winter, and Football!. ...
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
Food & Beverage Customer Service team at The Point Casino & Hotel!.This position will be reporting to Alex Egan (Executive Sous Chef).With high visibility within the team, this individual will have a great opportunity to grow their career as we view hiring as a partnership - everyone invests...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Our Line Cooks are trained to work all stations and have excellent knife skills. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position. Have excellent knife skills and a strong understanding of basic coo...
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
We’re in search of an enthusiastic and dependable team player to join our 13 Coins family as a Line Cook. Assisting the Chef and Sous Chef supervise the work of line cooks to ensure that all given tasks are completed in a timely manner. Set up stations according to restaurant guidelines. Delicious f...
The Line Cook will sometimes have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Previous cook or prep cook experience. ...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. You operate with consistency and precision while utilizing preparation and cooking methods for a quick and distinct execution of our menu items. Utilize various prep and cooking methods t...
We are looking for an entry level Line Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. Entry level Line Cooks must be able to work early mornings (6:30 AM) and have weekend availability. With previous experience as a cook, you are able to ...
They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them as the Heart of Our House.We Are Fun - Bringing enthusiasm to our restaurant, our shift and our Guest...
The Line Cook position is to work as a member of the team to prepare, season, and cook food products in restaurants. Prep Cook, Cook, Food Preparation. Also responsible for cleanliness and maintenance of general kitchen areas and specific position area. Follows plate specifications and recipes to pr...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Prepare and cook orders for daily operations. Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and Holiday Inn requirements. Communication skills are utilized a significant amount of time when interacting with the other...
How to SCORE as a BOH Line Cook:. Clean dishes, cooking utensils and cookware to standard. Following tasks outlined on Open/Close Checklists and completing them in a timely manner. ...
We’re in search of an enthusiastic and dependable team player to join our 13 Coins family as a Line Cook. Assisting the Chef and Sous Chef supervise the work of line cooks to ensure that all given tasks are completed in a timely manner. Set up stations according to restaurant guidelines. Delicious f...
Restock, clean and maintain cook station items throughout the shift. ...
Our Line Cooks are trained to work all stations and have excellent knife skills. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position. Have excellent knife skills and a strong understanding of basic coo...