Reporting to the Executive Chef and Sous Chef, the Line Cook is responsible for leading employees with the preparation and distribution of food service to residents, guests and other events as well as ensuring food preparation meets the established sanitation standards and food production guidelines...
Your role as a Line/Fry Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling...
Participate in preparing and cooking meals according to established recipes and approved menus. Minimum of one to three years of experience as a cook in a hospitality or healthcare environment. ...
As a Line Cook at Another Broken Egg Cafe, you will be an integral part of our culinary team, delivering high-quality, safe food in a fast-paced kitchen environment. Whether you're grilling, sautéing, or plating, your attention to detail and passion for cooking will always shine through. ...
Under the direct supervision of the Executive Chef our line cooks are responsible for setting up and stocking stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Proven cooking experience as a line chef, restaura...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Adhere to First In First Out (FIFO) guidelines. Safely use knives and other cooking tools. ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
As a line cook, you will be responsible for preparing and cooking food items according to our recipes and quality standards. We are seeking a skilled and experienced line cook to join our kitchen team. The ideal candidate will have a passion for food and cooking, a strong work ethic, and the ability...
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling var...
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy.They are empowered with ...
Second Generation Independent Insurance Agency in Brevard County looking for Personal Lines Account Manager who would be interested in leading a team of 3 sales representatives in Business Development. Management of accounts handed over to the Personal Lines Account Managers for marketing and retent...
As an Applebee's® Server, you will be our guests first and last impression. ...
We are looking for motivated and charismatic servers to join our local Krew. Servers must be at least 16 years old. Kona Ice Server Responsibilities:. ...
We’re hiring a Senior Commercial Lines Account Executive. The Senior Commercial Lines Account Executive is responsible for initiating client relationships, supporting producers by assisting with new business, and providing excellent client service. Input all notes according to outlined procedures of...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
The Dishwasher is accountable for the safe loading, running and cleanliness of the dish machine and to provide a neat, clean, and organized dish area. The Dishwasher position is under the general guidance of the Executive Chef in accordance with Community standards, processes, procedure, practices, ...
Responsible for the design, development and maintenance of Accounting/Finance reporting and analytics.Also responsible for the construction of basic to advanced SQL (Oracle / SQL Server) that provides the necessary data to support the business and/or feed our BI platforms.Gather user requirements an...
Lead the planning, coordination, and execution of newbuild projects and refurbishments, ensuring adherence to timelines, budgets, and quality standards. ...
At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve.And you'll be responsible for making special days memorable and everyday meals something extraordinary.At Perkins where we've experienced years of success through ensuring 100% guest satisf...
Executive Sous Chef - Caribbean. We are assisting them in their search for an Executive Sous Chef who has international experience and is a pro at managing multiple outlets. Executive Sous Chef Requirements:. ...
The Research Librarian Supervisor will manage the Legal Research team and provide on-the-ground support for the Information Product Management (IPM) team, as required; implement the Firm’s global I&R strategy and Research strategy; work with the Regional I&R Leads, In-Market I&R Managers and Researc...