Lead and coordinate the planning and execution of field trial activities, ensuring that projects are carried out effectively and efficiently. Serve as the primary liaison between clients and internal teams, providing regular updates on project milestones, progress, and key outcomes. Oversee staff tr...
Position Title: Single Site Dietitian- Marshall, MO. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CD...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary exp...
Has responsibility for leading/managing of technical projects and/or programs during Implementation that fall outside of core IT functionality / scope. Ensures the end state of the project meets business objective(s) and that all deliverables and due dates are met. Ability to manages complex project...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Project & Program Manager of Compliance. Health Auditing & Compliance Team with managing various activities and projects required for demonstrating compliance with various regulations across the division. They will be responsible for managing projects and documentation related to the compliance, ris...
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen. Measuring quantities of seasonings and other cooking ingredients. ...
Certification from American Academy of Professional Coders (AAPC) or American Health Information Management Association (AHIMA)AHIMA Credentials (Inpatient or Outpatient): Registered Health Information Technician (RHIT), Certified Coding Specialist (CCS)AAPC Credentials (Outpatient): Certified Profe...
They will be bidding jobs, talking with subcontractors, meeting with people about jobs, working with project managers. ...
The Cook is primarily responsible for preparation and the cooking of dough products, non-pizza food products, vegetables and other foodstuffs for consumption in the restaurants, carryout and/or delivery. Observes and tests food being cooked by viewing, smelling, piercing with fork, and testing tempe...
As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by:. Cooking, creating, and packaging delicious menu items. SONIC Drive-In Restaurant Cook Requirements:. Additional SONIC Drive-In Restaurant Cook Qualifications. ...
Must have a minimum of two years' as LINE COOK in a fine dining establishment. ...
Remote role, local candidates can be onsite in Sunnyvale.Candidates submitted above this rate will be DQ'd.Bachelor degree in Electrical/Computer Engineering or Computer Science.What are the top non-negotiable skill sets required for this role?.Experience in RTL coding, synthesis and/or SoC Integrat...
This position will require the skillset of an experienced project manager who has successfully delivered large scale, multi-phased system implementations with multiple work streams, numerous different types of stakeholders and the ability to comfortably deliver updates and relay information to vendo...
Project Manager with experience leading projects within a manufacturing environment. Ensure the successful execution of multiple, simultaneous new product development projects. Oversee and participate in discussions to clearly define the project scope which will include cost targets, product feature...
Job SummaryAs the Cook you will have responsibility of food production in the kitchen operations. This will protect for potential cuts and other harm to the cook. ...
Lead Project Managers and/or Program team in the development and maintenance of comprehensive plans for a defined program. Deliver presentations of project status to effectively communicate throughout the project life-cycle. Adhere to the Organization's project management methods, project life-cycle...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
This company is looking for PREMIER candidates to fill their open position of Business Development/ Project Manager. They are interested in highly-motivated and proactive individuals to fill their open role of Business Development/ Project Manager with extended experience in either co...
Work with internal stakeholders and external clients to define project scope; this includes setting and managing client expectations, developing a detailed project plan, defining scope of projects, and assigning team members to specific tasks. Project Manager Responsibilities. Effectively communicat...
This job consist of prepping, cleaning, cooking, and serving meals at one of our two outdoor kitchen facilities on the golf course. Cooking short order meals (no experience necessary) Mostly burgers, hot dogs, and bratwurst. ...