Pastry Chef: Average Salary in Boston, MA in 2024
Find out what the average Pastry Chef salary is in Boston, MA
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PASTRY CHEF - SIMMONS UNIVERSITY
The Pastry Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. ...
Baker/Pastry Chef
As a bakery/pastry chef you will work as part of a team to produce the highest quality products. Experience or training as a baker/pastry chef * Must thrive in a busy, fast paced and high volume kitchen while having an eye for detail and being self driven * Have a strong work ethic, be organized and...
Pastry Sous Chef
Candidates should have at least 2-3 years of professional Pastry experience in either a restaurant or bakery setting. Pastry Sous will be expected to manage the following responsibilities:. Pastry Sous should be someone who is comfortable with open communication with your managers and fellow team me...
Executive Pastry Chef
JOB SUMMARY The Executive Pastry Chef is responsible for overseeing the Pastry Kitchen AM Pastry Cooks to ensure productivity, quality and ensuring that the standard of the product is exceeding expectations. The Executive Pastry Chef is in charge of hiring all new Pastry Cooks, and monitors the benc...
Pastry Chef
The Pastry Chef is a management position at our Row 34 Burlington location with production taking place in our kitchen alongside the Chefs and cooks. The Pastry Chef will work closely with and report to the Chef de Cuisine as well as work with the Culinary Director for any seasonal menu changes. Our...
Pastry Chef - Simmons University
The Pastry Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. ...
Executive Pastry Chef
Our small but mighty restaurant group is seeking an Executive Pastry Chef for high-volume production for our cafes and restaurants. ...
Chef Instructor, Pastry (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Pastry Chef - Simmons University - The Fens
The Lead Baker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc.May be responsible...
Assistant Pastry Chef
This would be a dual location position – assisting the Pastry Chef at both. Pastry Chef and collaborates with all departments and team members as needed. The Assistant Pastry Chef is a hands-on position and must be able to work independently, as well as with a team. The assistant pastry chef helps m...
Chef Instructor - Professional Pastry Programs - Per Diem
CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. Chef Instructors are responsible for taking daily attendance and reporting attendance to Academic Supervisor/Director of Education Chef Instructors must attend quarterly faculty meetings ...
Pastry Sous Chef
Report directly to the Executive Pastry Chef and Executive Pastry Sous Chef. As a Pastry Sous Chef you will be involved in producing items for all Cambridge Street Hospitality Group concepts:. We are looking for candidates who have a strong foundation in pastry with minimum 3 years experience in the...
Catering Prep Cook
Rita's Hospitality group is looking for and experienced Prep Cook to join our Catering Kitchen Team. The role of Catering Kitchen Prep cook reports directly to the Executive Chef and Executive Sous Chef, assisting both with any necessary food prep to fulfill that days catering orders. ...
Line Cook - Weekly Pay
We have an immediate & consistent cook opportunity / assignment available. Cook Position at Local University. ...
Cook - Weekly Pay
We have an immediate & consistent cook opportunity / assignment available. Cook Position at Local University. ...
Pastry Cook
The ideal Pastry Cook will have an understanding of pastry fundamentals and be able to execute basics in prep as well as experience working dinner service. Park, is seeking candidates for the position of Pastry Cook. It is vital that the pastry cook works well with others and has a firm understandin...
Pastry Cook
Check quality of material and condition of equipment and devices used for cooking Guide and motivate pastry assistants and bakers to work more efficiently Identify staffing needs and help recruit and train personnel Maintain a lean and orderly cooking station and adhere to health and safety standard...
Pastry Assistant
Cambridge Street Hospitality Group Pastry Assistant . Report directly to the Executive Pastry Chef & Pastry Sous Chef. Maintain accurate inventory and pars of all products produced by pastry team. ...
PREP COOK
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties re...
LINE COOK
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
PASTRY COOK NO. 9 PARK 9 PARK ST, BOSTON, MA 02108
Park, Barbara Lynchs flagship fine dining restaurant, is seeking a Pastry Cook to join the team. To apply please submit your resume and a cover letter to Corporate Pastry Chef Tab Volpe. ...
COOKS - PASTRY
Business Unit: The Peninsula Beverly Hills Location: Beverly Hills Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Cooks who will be responsible for preparing all food items as necessary for the Pastry kitchen. Prepares a...
EXECUTIVE CHEF I - CORPORATE DINING - BOSTON, MA
EXECUTIVE CHEF I - CORPORATE DINING - BOSTON, MAClick Here to Apply OnlineJob Description Flik Hospitality Group Salary:$110,00-130,000/ yearlyOther Forms of Compensation: What makes FLIK clickWhat makes FLIK click? Our people. Job SummaryAs an Executive Chef at FLIK - a member of Compass Group USA,...
PREP COOK
The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to cus...
CHEF DE PARTIE - PART TIME - ENCORE BOSTON HARBOR
The Encore Boston Harbor Chef de Partie** will be responsible supporting the outlet chefs and is responsible for supervising kitchen staff. Chef de Partie - Part Time - Encore Boston Harbor in Everett, MA at Encore Boston Harbor **Location:**. Follows that all applicable internal policies, f...