POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Uncompromising work ethic and attention to detail and cleanliness required. ...
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
Line cooks/prep cooks prepare the signature, quality food Dave & Buster's - Manchester is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in...
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
Be a part of your Local Hometown Favorite.You bring your great attitude and readiness to learn, and we’ll take care of the rest! .The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program.Let us help you reach your full potential a...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...
Margaritas Mexican Restaurant is the largest privately owned Mexican restaurant in New England.The proper name of the restaurant is "Tío Juan's Margaritas Mexican Restaurant", but it is most commonly referred to as "Margaritas".We are looking for energetic, motivated, individuals to join our team.A ...
We are in need of line cooksfor a busy kitchen. Line Cook duties and responsibilities:. Line Cooks and Pizza Makers Skills and Qualifications:. When you visit you’ll find over 100 tap lines and also enjoy American bar and grill style cuisine made from scratch!. ...
Experienced bakers can earn up to. We are a dining group that manages full-service restaurants throughout the state of New Hampshire, including restaurants like Buckley's Great Steaks, Mike's Italian Kitchen, Surf Restaurant, and Buckley's Bakery & Cafe. As our Baker, you are key to providing hi...
Looking for adults, 18 years and older, who can work after dinner and late nights.Schedules can start as early as 4:00pm or later.This shift has a wide variety of shift lengths, depending on part-time vs.Closing times vary by location, with some concepts/restaurants closing as early as midnight and ...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Experienced culinary talents with a solid background in high-quality gastropub or restaurant environments, ideally having served as a Sous Chef or Senior Chef de Partie. Sous Chef Position – Award-Winning Gastropub, Manchester. Gecko Hospitality, in partnership with an acclaimed gastropub at the for...
Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Uncompromising work ethic and attention to detail and cleanliness required. ...
Are you an Assistant Kitchen Manager ready to take the next step in your career? We are adding an energetic Assistant Kitchen Manager/Sous Chef to grow with us! Must be passionate and ready to learn and grow! Send your resume and let's talk!. Assistant Kitchen Manager/Sous Chef Benefits:. Assistant ...
A local concept is seeking experienced Chefs to join their team—strong leadership and someone that can handle high volumes and large functions. Experienced Chef with full-service dining experience. ...
Baker 2PM to 10PM - Concord, NH. ...
Full-time prep cook to prepare meals and snacks, and assist in the kitchen for residents in our upscale, 124-bed long-term care facility. Prepare and serve food in accordance with established portion control and sanitary regulations as well as our established policies and procedure. ...
The Prep Cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise. Prepare cooking ingredients by washing and chopping vegetables, cutting meat and other meal prep. The Prep Cook supports food service team in production, serving, and delivery o...
As a Grill Prep Cook, you will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. As a prep cook, you will need to prepare quality food safely, according to recipes within a specific time frame. Grill / Prep Cook ...
Margaritas Mexican Restaurant is the largest privately owned Mexican restaurant in New England.The proper name of the restaurant is "Tío Juan's Margaritas Mexican Restaurant", but it is most commonly referred to as "Margaritas".We are looking for energetic, motivated, individuals to join our team.A ...
Sanders perfected his secret blend of 11 herbs and spices, as well as the basic cooking techniques. ...
Experienced prep cooks can earn up to. A DAY IN THE LIFE OF A PREP COOK. As our Prep Cook, you are key to providing high-quality food to guests. Are you an excellent communicator? Can you work in a fast-paced environment? Do you manage your time well and prioritize tasks accordingly? Can you be pati...
As a Baker, no one day is ever the same. Our Bakers also have the secret ingredient for talking to their customers and take pride in what they are baking, making, and decorating. ...
The Cook CD – Standard is responsible for preparing cooked foods, and must be able to perform all stationfunctions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problemsto the manager on duty and servers as necessary; performing all other responsibiliti...