It's your job to prepare and present our dishes according to our recipes and standards. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Either way, it will be a place where you’ll be proud to work and that will prepare you for the future, wherever it may lead. ...
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. Team player: willing to work together to prep our kitchens. ...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
RH is seeking a Prep Cook to join our team in providing world-class service to guests while taking great care of our equipment and facilities. Maintain all kitchen prep standards and all aspects of the culinary program. Execute all assigned prep tasks with the highest possible standards of accuracy ...
Responsible for first step preparation of menu items, readying foods, garnishes and condiments to be transported and/or stored for use on line or for service. Prepare ingredients needed for recipes of menu items. Comprehend and follow designated pars in determining preparation quantities. Use equipm...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. ...
Preparing portions and food items while: . ...
Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step. ...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into ensuring the kitchen and line is properly stocked with the necessary items to complete food orders on time, while following proper food safety and sanitation standards to gu...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
We encourage our Prep Cooks to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the overall kitchen. We are looking for experienced Prep Cooks with the following qualities:. Prep Cook experience preferred. ...
Either way, it will be a place where you’ll be proud to work and that will prepare you for the future, wherever it may lead. ...
A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Line Cooks/Prep Cooks/Dishwashers. PREMIUM FOOD COOKED IN A SCRATCH KITCHEN. ...
Overview Join a Winning Team! Prep Cook (Fine Dining / Upscale) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth a...
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. Must have 1 year scratch food preparation experience. Must have prior experience regular...