ESSENTIAL JOB FUNCTIONS: Responsible for daily preparation and cooking of foods; maintain clean and organized work area; put received food orders away in an organized manner; maintain cleanliness of walk-in, dry storage, and prep areas; assist with end of shift clean up including floors, counters, t...
Brasserie Ten Ten is looking for a seasoned prep cook to be a part of our team. Come join us if you looking for a new adventure in the kitchen or you an seasoned chef who likes cooking french cuisine in our kitchen We are seeking people who are passionate about food and creating guest experience!&nb...
Responsible for first step preparation of menu items, readying foods, garnishes and condiments to be transported and/or stored for use on line or for service. Prepare ingredients needed for recipes of menu items. Comprehend and follow designated pars in determining preparation quantities. Use equipm...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strong...
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food stora...
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering r...
They put their heart into ensuring the kitchen and line is properly stocked with the necessary items to complete food orders on time, while following proper food safety and sanitation standards to guarantee Guest safety.This is why we refer to them as the Heart of Our House.We Are Fun - Bringing ent...
Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step. ...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
PREP COOK DUTIES AND RESPONSIBILITIES:. Assist other kitchen staff to perform cleaning, cooking, prepping, and receiving, when needed. Preparation of all requested items. Storing, labeling and rotating prepped items properly. ...
Walter’s303 is accepting applications for an experienced, team-oriented Cook to join our team! Duties include preparing and cooking a variety of dishes for restaurant guests to enjoy. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and prod...
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food stora...
Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
At True Food Kitchen, we pride ourselves on serving great food! This means that we rely on our prep cooks to prepare and portion our food products, beautifully plate and garnishes dishes, and ensure that our food is ready to be served to our guests consistently and efficiently. Many items on our men...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. Ensure that all food is properly prepared for use by the line cooks. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfe...
The Prep Cook reports to and works directly with the Executive Chef, Chef de Cuisines and Sous Chefs (Culinary leadership team), developing and executing scratch-made dishes and recipes. It is critical that the Prep Cook is someone who has been honing their craft and demonstrates knowledge in culina...
As a Prep Cook, you will be part of the team that makes this happen. ...
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-wateri...
The Prep Cook helps with station assignments, maintains place, and prepares hot and cold foods for the restaurant according to Chef’s specifications. Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Undertake basic cooking duties such as reducing sauces, parboiling f...
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. Ensure that all food properly prepared for use by the line cooks. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect ...