Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Prepare, cook, and serve meals daily according to the established menu cycle and standardized recipes; prepare food for program events, as required. To order, prepare, cook and serve food; maintain all kitchen sanitation requirements; complete required documentation; and ensure efficient food servic...
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work ar Prep Cook, Cook, Restaurant, Seafood. ...
Prep Prep Cook, Cook, Restaurant, Retail, Insurance, Benefits. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from t...
At Cedar Point, work is FUN! As a line cook, you'll prepare food items for our guests at our resort properties. Cook and prepare food items, while ensuring speedy service and that only quality food items are prepared and using correct portions to ensure proper food cost procedures are followed. ...
Supervise and evaluate the performance for Executive Sous Chef, Sous Chefs and Kitchen managers and their respective locations. The Executive Chef of Sawmill Creek Resort functions as the primary culinary leader for all Food and Beverage operations at the resort. Minimum of 5 Years Executive Chef Ex...
The Baker prepares recipe ingredients and bakery menu items, following established protocols and procedures while cooking and baking. The Baker complies with sanitation, health and personal hygiene standards to ensure the best product possible with minimal waste. Baker Duties and Responsibilities in...
Assist fellow team members at every opportunity. The physical demands described here are representative of those that must be met by a team member. Eatn Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and h...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
In a world full of quick service options, we are seeking to be different and We want to be different for our customers and different for our When you work with us, it will be more than a It will be a place that prioritizes your growth and development while having We are proud of the food we ...
If you're interested in a Crew Member position that rewards your commitment, then Wendy's is right for you. In fact, over 80% of our Shift Managers are promoted from the Crew Member ranks. We are looking for qualified Crew Members who will be able to work day shift and/or close. Qualified Part Time ...
SERVER - NOW HIRING for Full-Time. Servers to join our family pizzeria Team. There are some amazing benefits of being a Server at LaRosa’s which include:. Being a Server for LaRosa’s means you will get to work with LaRosa’s team members on a daily basis, and interact with Restaurant Store Management...
Dishwashers ensure proper cleaning and sanitation of silverware, glassware, china, and food service equipment. ...
And that includes the Wendy’s family - the people you work with as a Wendy’s Crew Member. You pitch in and help your crew and customers - . ...
The server is responsible for the set-up, execution, and clean-up of functions in accordance with Parkhursts Hospitality and Culinary Gold Standards. ...
Prepare, cook, and serve meals daily according to the established menu cycle and standardized recipes; prepare food for program events, as required. To order, prepare, cook and serve food; maintain all kitchen sanitation requirements; complete required documentation; and ensure efficient food servic...
Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a fast-paced team that serves up the best burgers around and has a great time doing it! At Burger King you are not only making food, but a...
Opportunities for advancement (% of managers started as Crew) . Passion for helping and serving others (both customers and team members) . ...
Kitchen Preparation Responsibilities:. Follows recipe and storyboards to prepare foods according to proper preparation methods. Understands and complies consistently with our standard portion sizes, quality standards and kitchen rules, policies, and procedures. Prepares menu items using plating reci...
Crew Members at Chipotle are the frontline of the customer service experience, tasked with ensuring that every guest feels welcomed and satisfied. ...
As a backline prep Member, your personality and commitment to creating a delicious experience for everyone plus our amazing offerings equals the complete sandwich. The primary duties an Arby's crew member carries out include taking customer orders, preparing food made to order, and providing custome...
Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when made from scratch with locally sourced ingredient...
Follows recipe and storyboards to prepare foods according to proper preparation methods. Kitchen Preparation Responsibilities:. Prepares menu items using plating recipes when ordered. Utilizes tools including the prep list, hot box chart in conjunction with the manager to ensure timely delivery of p...
The server is responsible for the set-up, execution, and clean-up of functions in accordance with Parkhurst’s Hospitality and Culinary Gold Standards. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...