Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Help to maximize sales potential by using effective and proper procedures for food preparation, storing, rotating, stocking, and merchandising prepared items. Cut, prepare, and serve a variety of hot and cold foods to customers. Prepare, package and assemble meals. ...
The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seaso...
As a Prep Cook on our culinary team, you will be instrumental in helping create our one-of-a-kind menu items and ensuring customers receive a delicious, wholesome meal they can't get anywhere else. You’ll learn knife skills, effective cooking techniques, and more as you help set up the kitchen team ...
Job Title: Line Cook II. A Line Cook II has demonstrated high level of proficiency in all the stations in kitchen, to include but not limited to Fryer, Grill, Saute and Pantry. Ensure quality and timeliness of food production, using batch and ala minute cooking methods to ...
The Cook I position is an entry level culinary position in the Dining Services Unit. The position is the immediate support for the upper level Cooks and Chefs in the kitchen with specific responsibilities for food preparation with an emphasis on a quality product, while maintaining Company and Food ...
Job Title: Line Cook II. A Line Cook II has demonstrated high level of proficiency in all the stations in kitchen, to include but not limited to Fryer, Grill, Saute and Pantry. Prepares daily entrees/items with a team of 1-3 cooks, featuring menus approved by Chef de Cuisi...
The Line Cook works with the Executive and Sous Chefs to ensure the highest quality food is prepared and cooked for customers and guests. Prior kitchen and cooking experience, including experience as a line or prep cook. The right candidate will prepare and cook a variety of food products according ...
Team Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuring we’re meeting the needs of our guests and giving them a r...
Crew Members are responsible for delivering great guest experience. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. This entry level team member position at Cafua Management Company prepares products according ...
Team Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuring we’re meeting the needs of our guests and giving them a r...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
The hourly wage for this position is $17.Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities.We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, &...
As an Agent Team Member, you will receive. ...
Protects Residents & staff by adhering to infection-control policies & protocols Resolves Resident problems &needs by utilizing multidisciplinary team strategies Assures quality of care by adhering to Facility philosophies & standards of care Maintains Resident confidence by keeping information conf...
Resolves Resident problems &needs by utilizing multidisciplinary team strategies. Should work well in a team environment. Should be friendly and a strong team worker. ...
Lead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to HHM’s EarthView program. ...
Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a fast-paced team that serves up the best burgers around and has a great time doing it! At Burger King you are not only making food, but a...
True stewards of the kitchen, our Dishwashers ensure we maintain the highest standard of safety and sanitation. ...
Restaurant server will provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return again and again. Be ready and willing to assist fellow servers as situat...
If you're interested in a Crew Member position thatrewards your commitment, then Wendy's is right for you. In fact, over 80% of our Shift Managers are promoted from theCrew Member ranks. QualifiedPart Time Crew Candidates will meet the following requirements:. ...
Dishwashers / Dish Machine Operators. ...
Convene is seeking a Line Cook to join our Culinary Team who has a strong passion for food, culinary technique, & is eager to learn more & build on their skills in a high-end setting. As a Cook, you will be responsible for preparing, cooking, & serving daily menu items to the clients in Convene loca...