Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
Milwaukee Burger Company is excited to be bring Prep Cooks on board to our team. If you have want to prep for an awesome place, come join us!. ...
Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality and cook time standards. Prepares all menu items according to Applebee’s Recipes, Plate Presentations and specifications. Prepares menu items according to Applebee’s Recipes, Plate Presentat...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step. ...
We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Prepare food according to specifications by using approved recipes, proper portioning, and food tools. Restock the front line with the prepa...
Sustainable and competitive pay- Executive Sous Chef salary range from $55,000-$70,000. Execuitve Sous Chef Responsibilites may include. Executive Sous Chef Requirements Include. Executive Sous Chef Physical Requirements. ...
PANERA CAFE RETAIL TEAM MEMBER: CASHIER. Paid vacation & holidays for full-time team members. Are you friendly, motivated, and hard-working? Up for a challenge? Ready to grow? If so, you'll thrive on our team. Step in and support your manager and team. ...
Location: Univ of Wisc La Crosse.We are hiring immediately for a full time .State Street, La Crosse, WI 54601 .Note: online applications accepted only.Hours and days may vary; more details upon interview.Perks: Full benefits package!!.Want to apply to this job via text messaging? Text .The advertise...
The lead line cook’s responsibilities include assisting the head cook in preparing entrées, advising our line cooks on suitable portion sizes, and ensuring that food items are stored at the correct temperatures. JavaVino is looking to hire a hard-working and experienced lead line cook t...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
Taco Bell - Onalaska is looking for a full time or part time crew member to join our team in Onalaska, WI. As a Taco Bell - Onalaska crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen. Not only will you work with our crew membe...
Address: 521 East Avenue North, La Crosse, WI 54601Note: online applications accepted only.Hours and days may vary; more details upon interview.Requirement: No experience required.Perks: Full benefits package!!Pay Rate: $16.We Make Applying Easy! Want to apply to this job via text messaging? Text JO...
Do you love fresh, delicious food, have great people skills, and have a passion for providing outstanding customer service? If you answered yes, then Roaring Fork Restaurant Group dba QDOBA Mexican Eats is looking for you! We are hiring full-time and part-time .We offer a flexible schedule to fit yo...
The Crew Member is responsible for the following, but not limited to, duties and responsibilities while continually promoting a culture that embraces the company’s core values of Quality, Service, Integrity, and Team Work. ...
The role of the PM Server is to create 100% Guest Satisfaction by serving lounge customers in a prompt and efficient manner. ...
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
Servers provide great service as they deliver food to the guests. ...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qualit...
Atrium Centers…Be a light…to all residents, their families and team members .Our mission is to serve as a bright light in the lives of our residents and families by delivering compassionate, quality care in the communities they call home”.Our foundation is based upon Compass...
We believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected.He initiated a new boutique hotel standard and environment where people could connect,...
Effectively working as a team member to meet production and company goals. ...
To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications.To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station ready to work at sc...