Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
Are you passionate about the art of cooking and creating mouthwatering dishes that delight the senses? Do you thrive in a fast-paced kitchen environment where creativity and precision are key ingredients? If so, we're looking for YOU to join our team at CoffeeCo as a Culinary Craftsman (Cook)!. Prep...
You make sure everything is prepped and clean - from the dishes that hold our signature meals to the glasses that hold one of our 75 varieties of local craft, seasonal and domestic beers. Still reading? Here’s what we need from our Prep/Dishwasher’s, what we offer in return, and how to get your care...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Following 4R recipes, reading and understanding prep lists and properly labeling, storing and rotating product. Prepping items that are the backbone of all o...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Complete entire prep list in an efficient and timely manner. Safely use knives and other cooking tools. ...
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
Complete entire prep list in an efficient and timely manner. Safely use knives and other cooking tools. ...
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
Monitor and proactively maintain a multi-server environment consisting of SQL Server 2008/2012/2014/2016 and 2017 versions on both Windows 2012/2016 and 2019 platforms in production, staging and test environments. As the SQL Server DBA and KeyWest Site Lead, you will provide guidance & support in th...
STEAK N SHAKE IS HIRING TEAM MEMBERS looking to MAKE A DIFFERENCE!. STEAK N SHAKE TEAM MEMBER JOB DESCRIPTION:. Team Members deliver the gold standard in service by providing the highest quality burgers and shakes. They support an environment of teamwork and demonstrate the Golden Rule. ...
Join Dunkin' and Kickstart Your Career! We're Looking for Restaurant Crew Members. Are you ready to be part of the Dunkin' team? We're currently hiring Restaurant Crew Members across all our Treasure Coast locations, and we want you to join us. If you're looking for an exciting o...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Want to be a Pizza Hut Team Member, Your Gig, Your Schedule, Your Opportunity, Great Perks, Same Day Pay!. That's right, working at Pizza Hut as a Team Member is about creating your own opportunity and having fun while making new friends. ...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
Benefits of Being a Team Member at Bojangles:. Team Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food. One common expectation is that each team member can greet guests with a genuine smile and warm and inviting spiri...
As a Front of House Crew Member, some responsibilities include, but are not limited to::. Full time and Part time team members eligible after 6 months with the company) . Up to six weeks paid parental leave (full time team members). ...
As the Executive Sous Chef, you will assist the Executive Chef in continuing to build and develop the team consisting of, Sous Chefs Pastry Chef, local and international line-level culinary associates (for whom employee housing is available). Executive Sous Chef Responsibilities:. The Executive Sous...
Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin’ Brand and delivering exceptional customer service. Awesome team-oriented environment. Provide excellent guest satisfact...
We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications:. Boutique Hotel Sous Chef Benefits:. At least 1 year of kitchen leadership (CDC, Sous, Lead, Tournet) in a fine dining restaurant. ...
A TGI Fridays Server possesses a passion for service, is knowledgeable of menu items, and is prepared to proactively customize the dining experience to the Guests' expectations. ...
Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner. ...
We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects. For us it is about working with cooks who agree that the dining experience should always be a positive one for ...
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ens...