Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Like a Grilled Chicken Wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center. Restaurant Team Member duties may include:. Restaurant Team ...
The Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing food, cleaning and maintaining the overall quality of restaurant services. They collaborate with other team members to deliver timely, quality service to customers. Collaborate with the team to ...
The Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing food, cleaning and maintaining the overall quality of restaurant services. They collaborate with other team members to deliver timely, quality service to customers. Collaborate with the team to ...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. SONIC Carhop/Skating Carhop server duties may include:. Depending upon the employment practices of the individual SONIC Drive-In restaurant owne...
The Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing food, cleaning and maintaining the overall quality of restaurant services. They collaborate with other team members to deliver timely, quality service to customers. Collaborate with the team to ...
Our Restaurant Food Service Team Members take pride in preparing and serving delicious food. Team members will work at a variety of stations. Team members' responsibilities require them to be on their feet working while clocked in, unless on break. Have the ability to develop positive working relati...
Coordinates activities of dining room employees engaged in providing courteous and rapid service to diners by performing the following duties: .Essential Duties & Responsibilities:.Responsible for greeting and seating all guests using the standard Rib Crib greeting, "Hi, Welcome to Rib Crib" and pro...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
CHARACTERISTICS OF A GREAT RESTAURANT CREW MEMBER (FOH):. Mazzios is committed to developing the talents and professional skills of team members and promoting those qualified into our management programs. ...
Repeatedly lifting and turning body while sliding bakery sheet pans in and out of the proofer and bakery oven. Schlotzsky's is hiring for BAKER!. Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance an...
Bakery/Deli Cook: What I Do, How I Do It, and Why I do it. As a Bakery/Deli Cook, this is what I do:. As a Bakery/Deli Cook, this is how I do it:. As a Bakery/Deli Cook, this is why I do it:. ...
Collaborate with team members to ensure smooth operations during peak hours and deliver an exceptional dining experience to guests. ...
Collaborate with team members to ensure smooth operations during peak hours and deliver an exceptional dining experience to guests. ...
Collaborate with team members to ensure smooth operations during peak hours and deliver an exceptional dining experience to guests. ...
Dishwasher Job Description: we have a vacant spot for a well-organized and committed dishwasher. Responsibilities of a Dishwasher:. ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
Bakery/Deli Cook: What I Do, How I Do It, and Why I do it. As a Bakery/Deli Cook, this is what I do:. As a Bakery/Deli Cook, this is how I do it:. As a Bakery/Deli Cook, this is why I do it:. ...
Baker: What I Do, How I Do It, and Why I do it. I support bakery department operations including department readiness, staffing, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools. ...
This role includes the preparation and serving of our vibrant cafe menu. ...
As a SONIC Drive-In Crew Member – which may include Frozen, Fountain, Expo, or Switchboard – your primary responsibility is to provide every guest with a SuperSONIC experience by:. ...
Prepares ingredients for ready use by cooks and salad bar employees. Prepares salad bar through the addition of ice to bins and packaged condiments. Prepares dressing to be served on green salads. Apply common sense understanding to carry out instructions furnished in written or oral form; to solve ...
Are you passionate about providing exceptional customer service in a dynamic and fast-paced environment? Join our team at Butterfield Trail Village as a SERVER! As a Server at our onsite location in Fayetteville, Arkansas you'll have the opportunity to interact with our residents and create memorab...