Line cooks/prep cooks prepare the signature, quality food Noodles & Company - Cool Springs is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thriv...
Chef Deb Paquette, is hiring experience prep cooks for the new location opening soon in the Factory in Franklin, TN. You must have at least two years prep cook experience with the the ability to butcher proteins and perform complex recipes in a fast paced environment. Butcher proteins and prepare re...
Chef Deb Paquette, is hiring experience prep cooks for the new location opening soon in the Factory in Franklin, TN. You must have at least two years prep cook experience with the the ability to butcher proteins and perform complex recipes in a fast paced environment. Butcher proteins and prepare re...
Prepares food items using standardized recipes in a timely manner. Ensures the proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes. Tastes and prepares food to determine quality. One (1) year job related experience including food preparation, ...
It is where our guests come to share the joy of a meal with family and friends all while watching it all prepared in state-of-the-art open kitchen. Prepare all foods according to standard recipes to ensure consistency for the guest. Have good working knowledge of fundamental cooking procedures. Prod...
At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in ovens, grills, and a variety of kitchen equipment. Refer to Daily Prep List at the start of each shift for assigned duties. Understand and comply consistently with our standard cooking methods, quality stand...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in ovens, grills, and a variety of kitchen equipment. Refer to Daily Prep List at the start of each shift for assigned duties. Understand and comply consistently with our standard cooking methods, quality stand...
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
Prep Cooks – solid pay with room to grow!. Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results. Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed. ...
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
Get an App for an App! Interview with O’Charley’s and get a free appetizer on us!*.That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another.In fact, O'Charley's is recognized as best in class by People Report and Chain Le...
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
Prepares food items using standardized recipes in a timely manner. Ensures the proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes. Tastes and prepares food to determine quality. One (1) year job related experience including food preparation, ...
Prepares foods for cooking based on prep lists and manager directions. Prepares food of consistent quality with recipe cards and production and portion standards. ...
Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step. ...
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
Prime & Pints is a New American Restaurant and Butcher Shop focused on sourcing local products and seasonal cooking. Wash dishes, utensils, pots, and pans using industrial dishwashing equipment - Ensure that all items are thoroughly cleaned and sanitized according to health and safety regulations - ...
The Towhee Club, located in Spring Hill, Tennessee, and managed by Bobby Jones Links, is hiring for Line/Prep Cooks. Responsibilities of the Line/Prep Cook at The Towhee Club include:. Prepares meats, seafood, vegetable, and other items required for the line. Carefully follows standard recipes when ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in ovens, grills, and a variety of kitchen equipment. Refer to Daily Prep List at the start of each shift for assigned duties. Understand and comply consistently with our standard cooking methods, quality stand...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Prep Cooks – solid pay with room to grow!. Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results. Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed. ...
We have immediate openings for a Part-Time Prep Cook / Veggie Prep position. We also believe that hiring local team members to prepare our food, and paying them well, is much better than having it come “ready to eat” from a manufacturing plant across the country. Position is in the kitchen doing mos...