Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
We embrace and celebrate our diverseguests and team members,whofuel creativity, innovation, and positivity. ...
Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc. Prepares prep items accordi...
Closes the kitchen properly, following the closing checklist for kitchen and assists others in closing the kitchen. Prepare a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils...
We are a 60-year family-owned enterprise that creates an environment where team members can thrive, driving the company forward and building a rewarding career with unmatched growth opportunities. Innovation and perseverance continue to lead the way for the family-owned and -operated business headqu...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
Golden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Come be a part of our team while contributing to our vision "To be the leade...
Golden Corral - [Busser / Cleaning / Porter] As a Dishwasher at Golden Corral, you'll: Provide clean, sparkling silverware and dishes to the guest; Clean the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers; Clean around the outside of the building and the p...
Chilis - 317 S Cities Service Hwy [Busser / Porter / Cleaner] As a Dishwasher at Chili's, you'll: Wash and clean tableware, pots, pans and cooking equipment; Keep the dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team. ...
Previous experience as a server is preferred, but not required. This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. ...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Our Restaurant Customer Service Team Members are able to prioritize work tasks while anticipating customers’ needs, coordinate with co-workers to ensure an out-of-this-world dining experience, maintain an organized system to keep track of multiple take out and delivery orders, ensuring accuracy and ...
If you're interested in a Crew Member position that rewards your commitment, then Wendy's is right for you. In fact, over 80% of our Shift Managers are promoted from the Crew Member ranks. We are looking for qualified Crew Members who will be able to work day shift and/or close. Qualified Part ...
Mr Gatti's looking for cheerful, upbeat people who love to work and provide quality results.Our Guest Service Team Members are the front line of contact with our guests each and every day.They provide the charm and service that makes us special.Regular interaction with the public and the opportunity...
Must be able to communicate with your fellow crew members and management team. ...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
WE’RE CHANGING ENTERTAINMENT.We’re always looking for talent that believes in having fun.At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced.You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping pe...
Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere.With over 100 company owned locations, we're continually striving to add great members to our tea...
Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc. Prepares prep items accordi...
Crew Team Member MOSS BLUFF (13469). A Crew Team Member at McDonald’s is more than just a paycheck – it’s a chance to gain life skills and grow as an individual. See a day in the life of a Crew Team Member at McDonald's. Crew member opportunities are available practically anytime: breakfast, lunch, ...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
This Sous Chef position is at . A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Career development ...