The Restaurant General Manager is responsible for ensuring restaurant operations run smoothly, making sure the guest is the number one priority, and will ensure overall financial health and brand standard execution of a single unit. As the Restaurant General Manager, you will develop a bench of well...
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:. ...
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. The independent franchisee is responsible for all employment-related matters in the restaurant, including setting any requirements for this job and all decisions concerning hi...
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. Ensures operations meet Raising Cane's standards in all restaurant z...
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:. ...
Ready for the chance to help lead a restaurant and team to success? Apply for an Assistant Manager position today!. You'll take on projects, help shape your staff members' skills, and learn a great deal about restaurant operations. As the Assistant Manager, you'll pass this message on through your t...
The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Utilizes reward and re...
Create a relaxed destination – Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. Support your crew – In partnership with the Restaurant Manager(s), assist employees with career development strategies to improve employee retention an...
Quarterly allotted amount for food and drinks at any restaurant - for you and your guests. In order to work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. ...
Our lively oceanside restaurant and beach bar invites guests to kick off their flip-flops and share casual fare with family and friends over craft cocktails. Fairmont Orchid’s signature AAA Four Diamond fine dining restaurant well known for incomparable Hawaii Regional Cuisine and a spectacular ocea...
Eligible for quarterly bonus incentives.Medical benefits (drug, dental and vision).Additional 25% employee discount at Hawaii Pizza Hut and Taco Bell locations.Accidental death & dismemberment insurance.Long term disability insurance.Opportunities for educational assistance & scholarships.Must be 18...
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Wailea, HI. The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest e...
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Ensures operations meet Raising Cane’s standards in all restaurant z...
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all dec...
As a Restaurant Assistant General Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant Assistant General Manager should possess 3+ years of high-volume restaurant ...
Work for one of Hawaii’s BEST family restaurants. ...
Restaurant Service and Kitchen Team (1208). ...
Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel’s All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met long-range strategic planning for outlet operation. The ability to work, le...
Responsible for managing restaurant operations in conjunction with or in the absence of the Restaurant Manager. Displays a strong commitment to the restaurant team by helping to create a restaurant environment that is friendly, fun, clean, and safe. Partners with Restaurant Manager in using manageme...
The Operations Manager is responsible for supporting the Restaurant Leader in leading operational excellence of the restaurant and upholding Raising Cane's standards and culture in all areas of restaurant operations. Executes restaurant operations functions. Acts as manager on duty and opens and clo...
Restaurant Service and Kitchen Team (1569). ...
The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development, sales and profit growth. Ensures overall financial success of the restaurant and is responsible for forecasting and budgeting. Ensure...