Our client is a well-known, global US hospitality business with multiple brands worldwide.They are headquartered in Tampa, Florida, and have been honored as one of American’s Best Large Employers.They have an exciting opening for an HR Operations Associate to join their HR shared services team - hyb...
Cutting vegetables, meat, preparing sauces, and marinades.Keeping the workspace clean, washing dishes, and kitchen utensils.Working in accordance with sanitary and hygiene regulations.Helping the cook in preparing dishes, following recipes and instructions.Receiving and storing products, monitoring ...
Restaurant Partners, Inc is an established multi-unit, multi-concept restaurant group located in Orlando, FL. Experience in the restaurant/hospitality industry is a plus, but not required. Corporate Restaurant Controller Responsibilities:. Corporate Restaurant Controller Qualifications:. ...
A role in your local McDonalds franchisee owned restaurant offers a job combo that will fit YOU. Employee di Maintenance, Property Management, Restaurant. ...
This role contributes to the success of the restaurant by building sales, hitting goals, as well as driving restaurant profitability. The position of Key Supervisor is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, p...
Removes full trash bags and replaces as needed from the dining room and kitchen, transporting trash from the restaurant to the dumpster as directed by management. ...
You’ll support the management team in all aspects of service, quality, cleanliness, labor, costs, production, and maintenance of the restaurant during the assigned shift. At some restaurant locations a current, valid driver license may be required. ...
The Restaurant Takeout Shift Supervisor or To-Go Shift Supervisor coordinates the daily operations of a restaurant shift and is responsible for all aspects of takeout and catering needs by providing exceptional service in a timely manner. Hiring immediately for a full time Restaurant Takeout Shift S...
The Accounts Payable Coordinator is responsible for all aspects of the accounts payable function for multiple restaurant locations. Working knowledge of restaurant operations is preferred but not required. ...
Are you looking for the best job you'll ever have?.We are looking for versatile Front of the House Team Members to work the following positions: Cashier, Guest Service Associate and Drive-Thru.All PDQ FOH Team Members must have Guest hospitality top of mind, this includes ensuring Guests are taken c...
Since 1955, Waffle House has provided outstanding careers and opportunities for professional achievement unmatched in the restaurant industry. We only promote from within, which leads to significant career opportunities with 1,850+ company-owned (not franchised) restaurants, and another 1000+ in the...
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Service and Kitchen Team (1140). ...
Restaurant Discounts - Hourly employees plus three guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Holidays Off - All restaurants are closed during major holidays, including Thanksgiving, Christmas, July 4th, Memorial Day, Labor Day, and S...
Restaurant Service and Kitchen Team (3056). ...
Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. ...
Founded in 1958, Perkins operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with pe...
Our Restaurant Customer Service Team Members are able to prioritize work tasks while anticipating customers’ needs, coordinate with co-workers to ensure an out-of-this-world dining experience, maintain an organized system to keep track of multiple take out and delivery orders, ensuring accuracy and ...
The initial program includes interactive sessions with the US Operations team, Restaurant Training, and building your restaurant performance expertise to conduct consultative visits of our restaurants. Field Operations Consultants travel for consultations with restaurant owners to evaluate restauran...
Are you looking for the best job you'll ever have?.We are looking for versatile Front of the House Team Members to work the following positions: Cashier, Guest Service Associate and Drive-Thru.All PDQ FOH Team Members must have Guest hospitality top of mind, this includes ensuring Guests are taken c...
Every detail of the restaurant has been thoughtfully designed to create a social environment where guests can connect, dine, and unwind. ...
Supports other Front of House functions as needed, insuring that everything within the 4 walls of the restaurant is every Team Member’s responsibility. Possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software. ...
Assistant Restaurant Manager - Dunkin'. Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced, dynamic environment? If so, we have an immediate opportunity for you to join our team as an Assistant Restaurant Manager at Dunk...
The Jersey Mike's tradition was founded on a strong sense of community and commitment to our people's personal and professional development.Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes thro...
For this position, pay will be variable by location - See additional job details and benefits below.Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: .Preparing high quality food items to order...