As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurants. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. You will lead your Restaurant Management Team and Team ...
Restaurant Management Opportunities. As a SONIC Drive-In Assistant Manager or General Manager, you will be responsible for the restaurant and its operations. One to three years of prior restaurant management experience; QSR highly preferred. ...
As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurants Meatcraft. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. RESTAURANT MANAGEMENT OPPORTUNITIES. You will...
RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. RestaurantZone is one of the fastest-gr...
In this role, you will be responsible for managing all aspects of the restaurant's operations, ensuring customer satisfaction, and driving profitability. Oversee the day-to-day operations of the restaurant, including but not limited to, food preparation, service, cleanliness, and overall guest e...
We are seeking a Restaurant Assistant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Manage staff schedules to meet restaurant needs. With more than 20 years of experience in the restaurant industry, we know how to deliver great food and...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues. Knows the restauran...
OverviewAs a Senior Regional Pricing Analyst on the Restaurant Pricing team, you will help support the pricing strategy utilized in Chick-fil-A restaurants. In this role, you will work with the Restaurant pricing team and other professionals across the business to analyze and implement complex prici...
Our busy hotel is looking for an enthusiastic and detail-oriented customer service professional to make our guests' dining experience memorable.As our breakfast attendant, you will set up the buffet daily, ensuring that fruits, bread, cereals, and bakery items are well-stocked, and break down the bu...
No restaurants, no riders - deliver from a centralized facility, thats it!. ...
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. Qualifications include: Minimum two years management experienceHigh school educationQuick Service Restaurant Experience requiredValid Driver s License. ...
The Team Leader will assist the General Manager (GM) and Assistant Manager (AM) in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest with a superb experience and will maintain an invigorating and stimulating work environment for all team members while helping ...
Working knowledge of various computer software programs (MS Office, restaurant management software, POS). ...
You will also be responsible for assisting the General Manager to ensure that the restaurant meets or exceeds its financial targets and overseeing the restaurant's preparedness for daily service and DOH inspection readiness. At least three years of experience in a General Manager role for a high-vol...
Provide exceptional dining service to a group of assigned tables in our on-site restaurant. Prior experience as a dining room server in a fast casual or fine dining restaurant. ...
An amazing opportunity to join a thriving hospitality brand with the opportunity for growth!!.Are you the right candidate for this opportunity Make sure to read the full description below.This Jobot Job is hosted by: Lauren Lehman.Are you a fit? Easy Apply now by clicking the "Apply" button.Salary: ...
Our client is looking for a sharp Superintendent with construction experience in Ground Up Restaurant/QSR, C-store, and Community Banking projects to join their top leading team in Atlanta. Experience in Retail and Restaurant construction required. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedures. All other duties n...
The Restaurant General Manager has primary accountability for the operational and fiscal effectiveness of his/her restaurant. The primary responsibility of the Restaurant General Manger Trainee is to provide excellent operations management. He/she serves as the informational source for the restauran...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. Restaurant, retail, or guest service experience a plus, but not required!. ...
As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurants Meatcraft. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. RESTAURANT MANAGEMENT OPPORTUNITIES. You will...
Employee discounts within our restaurant and hotel network. Contribute to the overall teamwork and success of the restaurant. Ensure interior and exterior cleanliness of restaurant. Sweep floors throughout entire restaurant. ...
As the Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, and maximizing profitability. Job Title: Restaurant Manager. We are seeking a skilled and dedicated Restaurant Manager to join our historic hotel in Tennes...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedures. All other duties n...