The Restaurant Assistant Manager will perform operational activities such as inventory management, scheduling, sanitation, preparing and preserving stock and monitoring food supplies and the Restaurant Assistant Manager will also communicate and abide by all company policies and procedures. Join the...
Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.As a Dasher*, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn.All you need is a mode of transp...
The Restaurant Manager will oversee and manage the daily operations of the restaurant. Hires and trains restaurant staff. Handles discipline and termination of employees in accordance with restaurant policy. Ensures customer satisfaction with all aspects of the restaurant and dining experience. ...
Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.As a Dasher*, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn.All you need is a mode of transp...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our rapidly...
Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly.Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.All you need is a mo...
Takes pride in utilizing systems in the restaurant to produce quality products and keep the restaurant clean. Clean) Models how to maintain restaurant cleanliness (interior/exterior) and monitors the facilities to ensure it is done on a regular basis. Follows the JIB Restaurant Policies and Rules in...
Make your application after reading the following skill and qualification requirements for this position.Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.As a Dasher*, you can be your own boss ...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Purpose of the position:Ensures operations meet Raising Cane’s stand...
Restaurant Service and Kitchen Team (2349). ...
Influence Team Member behaviors by championing change and restaurant initiatives. Drive Guest engagement within the four walls of the restaurant while developing relationships within the community. Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be A...
Hiring immediately for full-time and part-time hourly restaurant takeout or to-go Delivery Drivers. Employee referral program – Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions. The takeout or to-go Delivery Driver is responsible for res...
Influence Team Member behaviors by championing change and restaurant initiatives. Drive Guest engagement within the four walls of the restaurant while developing relationships within the community. Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be A...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Keep the restaurant squeaky clean and looking fantastic. ...
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. Our restaurants are the heart and soul of our company, and...
SPACEPORT RESTAURANT ATTENDANT – TEMPORARY. We are searching for candidates who have superior experience working in customer service with a focus in quick service restaurants, bars and fast-casual dining establishments. Restaurant Attendant/Level 1: $21. Restaurant Attendant/Level 2: $23. ...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Ensures operations meet Raising Cane’s standards in all restaurant zones during a shift. Acts as manager on duty and opens an...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
Restaurant cashiers play a crucial role in delivering excellent customer service by providing efficient and friendly service in a fast-paced environment. Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. Restaurant, retail, or guest service experience a plus, but not required!. ...
Influence Team Member behaviors by championing change and restaurant initiatives. Drive Guest engagement within the four walls of the restaurant while developing relationships within the community. Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be A...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...