Whether we’re assisting a Guest, helping a fellow team member or volunteering in our local community, we give our best effort to make everyone’s day just a little brighter – a little better – than it was before we came along. Do you prefer to prepare food then consider one of...
Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most a...
Fazoli’s Assistant General Manager with the recommendation of your current General Manager and Area Supervisor. The General Manager has ultimate accountability for the successful operation, growth and prosperity of an assigned Fazoli’s Restaurant through the execution of. Minimum of 3 ye...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
As a bartender, your first responsibility is to be an effective SALESPERSON. ...
Competitive Salary - $39,000 - $46,000 per year.On-the-job Paid Training Program.Health and Life Insurance Benefits.Benefit Conditions: Waiting period may apply.You are responsible for everything that happens at your store.This includes all cost controls, inventory control, cash control, profit...
As part of the Subway® Team, you as an Assistant Manager will focus on seven main things: . In addition to the role of a Shift Manager, key parts of your day to day will consist of:. ...
They are the "Every Shift" Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. ...
Responsibilities Are you looking for an entry-level position with a clear path to management? Do you want to be part of a growing financial services company that rewards performance and gives back to its community? If so, please read on! This entry-level financial services position earns a competiti...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
The Assistant Restaurant General Manager (ARGM) has the overall responsibility for directing the daily operations of a restaurant in the RGM’s absence; ensuring compliance with company standards in all areas delivering the highest quality products and services to each guest. ASSISTANT RESTAURANT GEN...
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Charter Senior Living of Bowling Green - .We are looking for our next all-star employee with assisted living experience.Charter Senior Living of Bowling Green is dedicated to the care and wellbeing of our residents.It is our goal to assure that our residents’ lives are enhanced through compass...
Assist General Manager while planning and implementation of multiple strategies and tasks simultaneously while directed by the General Manager. The Assistant General Manager has accountability for the successful operation, growth and prosperity of an assigned Fazoli’s Restaurant through the ex...
About the Role: We are hiring an Area General Manager to join us at Landing! In this role, you will join our Field Operations team and be responsible for success in the Bowling Green Market. Area General Managers (AGM’s) report to Area Leaders and are imperative to Landing’s success. ...
Our Bartenders not only make a great drink. ...
What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you’ll help take our meals to the next level with knowledge of your craft by serving alcoholic and ...
Advertisement Closes 2/22/2025 (8:00 PM EDT) req58967 Parks Bartender (Interim) Pay Grade 05 Salary $$ per hour (plus tips) Employment Type EXECUTIVE BRANCH | LESS THAN 9 MONTHS MAXIMUM | ELIGIBLE FOR OVERTIME PAY | 18A | hours per week Hiring Agency Tourism, Arts and Heritage Cabinet | Kentucky De...
Our Servers CAN’T FAKE our energetic, team-oriented culture. ...
Assistant Store Manager to join our family. As an Assistant Store Manager, you'll feel a strong sense of connectedness not only to your work and your coworkers, but also to the community that we serve. Assisting the Store Manager in all operational and leadership aspects of the store. ...
We pride ourselves on being a diverse team of professional, passionate and caring individuals, with our guests at the heart of everything we do.Sheen Falls Lodge is an AA 5 Red Star Hotel with 2 AA Rosettes for food and is part of Relais & Chateaux, which includes some of the world's finest hotelier...
Provide prompt, efficient, courteous service to all guests.Service includes greeting, seating, taking and serving orders, clearing dishes and resetting tables.ESSENTIAL DUTIES AND RESPONSIBILITIES .These include the following: .Develop and maintain professional functional working relationships with ...
Detailed Job Description: Cooks/Line Cooks. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...