Do you like working in a fast-paced environment, meeting new people, and making a wide range of creative cocktails? You could be the ideal candidate for the position of Bartender at our busy restaurant, with additional duties as a server. ...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
As our restaurant supervisor - bartender your responsibilities will include managing staff, ensuring customer satisfaction, and maintaining food and service quality. Additionally, you will act as a bartender. ...
We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. This hands-on restaurant manager position requires 90% of the work week to be spent actively engaged in running shifts. AS A RESTAURANT MANAGER, YOUR RES...
Assistant Managers are responsible for assisting with the complete and total management of a Jersey Mike’s store/operation, including, but not limited to:. Fill in for Manager in all capacities when needed. ...
The bartender represents the Barcade brand and as such is friendly, attentive and knowledgeable of the brand and it’s unique offerings. Bartenders are responsible for serving guests in a timely and courteous fashion. ...
The ideal candidate will have experience leading a team and managing the daily operation of a fine dining restaurant. Monitoring restaurant finances, including sales and expenses. ...
At Ninety Nine Restaurant & Pub we're always looking for great team members to show A Passion to Serve. Everyone at the Ninety Nine Restaurant & Pub from the president, Charlie Noyes, to the hourly team members live by this statement. At The Ninety Nine Restaurant & Pub, we're proud to offer flexibl...
Position Summary - General Manager. The General Manager is responsible for complete ownership of the operation within the 4-walls of the restaurant. ...
The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. Ensure that all food a...
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. ...
Restaurant General Manager Responsibilities:. Manage daily restaurant operations with a focus on flawless execution, increasing profit, and enhancing the guest experience. ...
Goes for breakthrough results by analyzing the financial performance of their restaurant to understand trends and how their restaurant compares with competitors (strive to be best on block). Your restaurant is more than just a place to eat. They have a thousand restaurant choices and you must make s...
Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere. Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils....
Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization. Equally important to the job role and responsibilities is making ...
Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization. Equally important to the job role and responsibilities is making ...
The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests. Servers are expected to answer questions regarding the menu, and they work closely with other wait staff and kitchen staff to ensure that the shift is running smoothly. Servers offer...
We are currently looking for a Project Manager to join our team in New Haven, CT preferably with Higher Education experience. ...
Previous cook/culinary experience preferred. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Previous experience as a restaurant manager * Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff * Great leadership skills * Familiarity with restaurant management software * Demonstrated ability to coordinate a sta...
Position Summary - Assistant General Manager. The Assistant General Manager is responsible for front-end management to direct and oversee all activities of a restaurant in accordance with standardized policies in order to provide efficient, friendly services and profitable operations. As requested b...
Gardner Heights Health Care Center - .Gardner Heights, a 110-bed skilled nursing community located in Shelton, CT.Gardner Heights has an excellent community reputation and historically strong census.A notable provider of secure dementia care, we also specialize in long-term living and short-term reh...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...