As a Crew Member, you'll be responsible for delivering great and friendly guest experiences. Able to operate restaurant equipment (minimum age requirements may apply). ...
The Assistant Restaurant Manager is responsible for overseeing the operation and staff of the restaurants to maintain the highest level of standards and efficiency. Communicate with Director of Food and Beverage, Director of Restaurants, General Manager, etc. Nestled in the heart of Vermont's stunni...
Now Hiring for Guest Service Associates - Full-time and/or Part-time.With nearly 1,600 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores.Our convenient stores are comprised of: Alltown, Mr.Mike'...
The Sandwich Line Cook has a focus on on demand sandwich line production and assists in food prep to support running efficient and healthy kitchens in Black Cap Coffee and Bakery shops. The Line Cook is responsible for quality control, sanitation practices, and preparation of ingredients for sandwic...
The Crew Lead position is an additional level of specialty for select individuals who have demonstrated leadership qualities and received approval from the local branch management to provide direction in a work crew setting. Specific knowledge includes: TCIA Crew Leader Training Program, Crew Safety...
We are looking for a strong team member to work in our F & B department.This individual will lead the kitchen while we are open from Thursday to Sunday.This individual will work closely with our Lead Bartender to support bar service during events and weddings we have throughout our summer season...
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from a...
Frequently, perform cashier and/service associate functions. Completed Cashier/Service Associate training packet. ...
Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food qualit...
Cook - Nutrition Services - 40 hours per week - Days page is loaded **Cook - Nutrition Services - 40 hours per week - Days**. Cook - Nutrition Services - 40 hours per week - Days**. The Cook is responsible for monitoring the production and dissemination of patient menus in compliance with the patien...
The Cashiering Team is "the face of the Market". Upbeat, outgoing and friendly, as well as accurate and speedy, cashiers run the registers, bag the groceries, and help carry bags out to cars. ...
This position is responsible for interacting with customers and team members, supporting selling initiatives and performing assigned tasks, while providing legendary customer service. Team Members are required to perform a combination of the following duties during 95 percent of their day. Although ...
Stowe Mountain Resort is currently seeking dependable, hard-working individuals to join our Custodial Maintenance Team.These positions will assist our year round team members in completing summer and fall maintenance tasks to prepare us for the winter season.The ideal candidate will possess a positi...
A Restaurant Crew team member is a flexible employee who often works across multiple departments and in various roles to support the one resort mentality which could include one of the following: . ...
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Restaurant Manager for a Dunkin' Donuts franchisee is a great career choice. Dunkin Donuts Assistant Manager. Everyone on our team, fro...
VT ROUTE 15 W,HARDWICK,VT,05843-09454-17185-S .Models and delivers a distinctive and delightful customer experience.Registers sales on assigned cash register and provides customers with courteous, fair, friendly, and efficient checkout service.Engages customers and patients by greeting them and offe...
As a Crew Member, you'll be responsible for delivering great and friendly guest experiences. ...
NORTHERN VERMONT UNIVERSITY - JOHNSON CAMPUS - 43212001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to t...
Team Member Shifts MORRISVLE/RT 15 (10982). So what does a member of our Crew Team get to do??. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever. All you'll need is an outstanding attitude, willingness to learn and grow and the capabilit...
Crew Member Shifts MORRISVLE/RT 15 (10982). Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever. So what does a member of our Crew Team get to do??. You must be 16 years of age or older to work as a Crew Member at McDonald's. ...
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Restaurant Manager for a Dunkin' Donuts franchisee is a great career choice. Everyone on our team, from our franchisee to our manager t...
To be the advocate for our guests and consistently meet our guests expectations by providing a friendly, helpful, easy, and safe shopping experience.Responsible for projecting oneself in a professional manner and maintaining a neat and clean work area at all times.Responsible for accurately scanning...
Kitchen Managers are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and guaranteeing an exceptional dining experience for our guests. Service is the foundation of everything we stand for at Vail Resorts and our Kitchen Managers ...
This position is a leader in coordinating restaurant operations with unit General Managers by setting goals and objectives to achieve the operational standards and sales and profit goals of 5-7 restaurants within a specific market area while providing leadership, coaching and strategic direction to ...
Crew Member Shifts MORRISVLE/RT 15 (10982). Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever. So what does a member of our Crew Team get to do??. You must be 16 years of age or older to work as a Crew Member at McDonald's. ...