Works with District Manager to establish restaurant priorities, and develops and executes restaurant plans. Informally evaluates restaurant performance, receives and incorporates feedback from restaurant inspections, and implements action plans to improve restaurant ratings. Evaluates restaurant per...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Chang’s China Bistro and a safe and clean working environment for the restaurant; profit and loss responsibility for the restaurant; hiring, developing and certifying all restaurant Management; acting as a goodwill ambassador for P. Hiring immediately for full-time salaried Operating Partner or Gene...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
As a Taco Bell Restaurant General Manager, you are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Taco Bell Restaurant General Manager behaviors include:. Our Taco Bell Restaurant General Ma...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
The General Manager has ultimate accountability for the successful operation, growth and prosperity of an assigned National Franchised Restaurant. Internal Candidates: 1+ years of experience as a successful Casual Dining Restaurant Assistant General Manager. The General Manager maximizes sales and p...
A Baker’s Crust General Manager is responsible for managing all aspects of their Baker's Crust restaurant and ensuring that its operations are aligned with the Company's policies, procedures and quality and safety standards. The General Manager is also responsible for overseeing food quality and san...
The perfect Restaurant General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. If you're a positive, burrito-loving, high performer and a born leader, then w...
Hire, train and manage restaurant team members and shift managers. Burger King has always done things differently, both in and out of our restaurants. Opportunities for advancement (80% of managers started as Crew). Lead the restaurant management team to meet sales and budget goals. ...
The Assistant General Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager. Restaurant Assistant General Manager Job Description. Partners with the restaurant manager in using management information tools to analyze restaurant operat...
Works with District Manager to establish restaurant priorities, and develops and executes restaurant plans. Informally evaluates restaurant performance, receives and incorporates feedback from restaurant inspections, and implements action plans to improve restaurant ratings. Evaluates restaurant per...
An Assistant Manager is responsible for assisting the Store Manager with the management of the ongoing day to day operations of the store, while adhering to Company policies and procedures; direct supervision of staff; maximizing store profits and ensuring a high level of customer service and store ...
The District Manager oversees and supervises all store operations within assigned district, ensuring maximized sales and profitability, inventory and expense control, while meeting monthly and yearly goals, and developing employees for future growth. The District Manager must have the ability to tra...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
This is done through hands-on involvement with the Sales team and the continuous development, execution, and refinement of the District – organic growth, retention, and price increase plans. ...
This position is for any person who has previously worked for Spencer's / Spirit Halloween in a District Sales Manager position. The District Sales Manager is a seasonal position, which starts in July and typically ends in November. The District Sales Manager is responsible for all aspects of the st...
As a Restaurant Cook, you will prepare our food and serve our guests. Some of the Benefits of working as a Restaurant Cook at Qdoba. Restaurant Cook Job Functions:. Some of the Benefits of working as a Restaurant Cook at Qdoba. ...
Manages daily operations of the District to achieve sales, profits, customer satisfaction and human resource management objectives. Ensures protection of Wendy's brand and Company assets through District compliance with company policies and procedures. Evaluates store performance at specified interv...
SAIC is looking for a talented data analyst and operations manager for the Marketing organization. Primary areas of responsibility include developing strategic marketing operations, optimizing processes, technology and metrics to ensure that marketing strategies are aligned with business objectives....
RNDC is looking for talented and energetic District Managers to join our growing Sales team. The District is responsible for field execution of sales initiatives, the training and development of Sales Representatives as well as execution of all sales/promotional programs. ...
Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards. ...
On Demand Pay-get paid tomorrow for work done today!.Come work with a great team in a great kitchen! .Feeling stuck? Looking for a new environment where you can thrive? This is the perfect place for you! So many opportunities for growth so you never get bored.Join a team that guides...
You are responsible for the high quality operations of your district’s stores. ...