Our Restaurant GeneralManager will be in control of our restaurants kitchen operations and help continue to grow our consumer brand and loyal customer base. Minimum of2+years of current Restaurant General Manager experience. Restaurant General Manager must be proficient withfinancials(P&L's,...
Restaurant General Manager experience in restaurants. Restaurant General Manager Responsibilities. Restaurant General Manager Requirements. Manager and is the primary support for the management teams in their respective restaurant location. ...
We are seeking a dynamic and experienced General Manager to lead the team of a Casual Steakhouse. Minimum five (5) years experience as a General Manager or Managing Partner in a high-volume, full-service setting. In this role, you will be responsible for managing all aspects of the restaurant's ...
The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...
General Manager Job Description. As the General Manager, your responsibilities will be:. The General Manager will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development. Maintain fast, accurate service, provide excellent cu...
General Manager Job Description. The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. As the General Manager, your responsibilities will be:. ...
Restaurant General Manager experience in restaurants. Restaurant General Manager Requirements. General Manager Responsibilities. Restaurant Managers (RM), Shift Leaders (SL) and Employees. ...
Assist the Restaurant General Manager in the day to day operations of the restaurant. Minimum 2 years of restaurant assistant general manager experience. We are looking for experienced Assistant General Managers to join our team!. Do you have passion for restaurant leadership? Ensuring that your res...
General Manager Experience - 2 years (preferred). Park Burger, Homegrown Tap & Dough, Park & Co, Lady Nomada and Perdida) is a locally owned and operated restaurant group in Denver, Colorado with a strong focus on fresh and local ingredients. Our ideal GM will have experience leading a ...
Our RESTAURANT GENERAL MANAGERS give it all they GUAC!. The On The Border General Manager is responsible for all aspects of the restaurant's operations, maintenance, appearance, guest relations, management team and staff at all times. The General Manager is the company's Ambassador in the local comm...
As a General Manager, you are key to our business. You will manage all functions of the restaurant to ensure fast, accurate, world-class customer service and the fulfillment of orders with high-quality products while ensuring restaurant profitability, cleanliness, and organization. Top performing Ge...
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedGeneral Managers to join our growing teams!. The above is intended to describe the general content of and requirements for ...
Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the General Manager and District Manager to ...
Please note the General Manager position could fall in line with these types of positions: General Restaurant Manager, Restaurant Manager, Manager, Supervisor, and Food and Beverage Manager. The General Manager directly manages and is responsible for all aspects of the restaurant. Good Times is on t...
The responsibility of the Restaurant General Manager is to meet customer service guidelines and direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness and sanitation by assisting in directing and supervising ma...
Recruit, hire, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members. Conduct regular one-on-one's and follow-up with Managers and Team Members. Reinforce Team Members' skills and Managers' leadership behaviors. Adhere to company...
POSITION TITLE: Restaurant General Manager. Selects and implements appropriate local restaurant marketing programs, with assistance and guidance from the District Manager and Marketing Manager. In conjunction with the Area Director/District Manager, develops restaurant operating plans supportive of ...
Manage the company's assets by keeping the restaurant clean. Equip restaurant and maintain all equipment. May be required to work in multiple locations and must have ability to travel to other restaurants as needed. ...
The responsibility of the Restaurant General Manager is to meet customer service guidelines and direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness and sanitation by assisting in directing and supervising ma...
Experience as a restaurant manager is appreciated but not necessary. Salary is $20-$26/hr + depending on experience and location**The Sustain Network is a restaurant and hospitality consulting firm representing an undisclosed client in your area. Experience in the restaurant industry is a must. Mini...
General Manager Experience - 2 years (preferred). Our ideal GM will have experience leading a team and managing the daily operation of a restaurant, maintaining the standard of work from Team Members as well as onboarding and hiring new team members. You will also be responsible for managing th...
General Manager or similar title. Largest restaurant franchisee in US with over 830 locations in multiple concepts from fast food to full casual dining. Overall responsibility of running your restaurant. ...
Plan and manage the Restaurant(s), Room Service and Lounge(s) in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Position is responsible for the shor...
The Restaurant General Manager position is generally made up of three core responsibilities: People, Sales, and Profits The Restaurant General Manager will continually build sales through service, will create and implement a sales-growth plan both inside and outside of the restaurant and will establ...
Restaurant General Manager Requirements:. Restaurant General Manager Qualifications:. Restaurant General Manager Benefits:. The General Manager serves as the face of the business in all aspects, including the day-to-day operation and within the communities they do business. ...