Working directly with the District Manager, General Managers are the restaurant's first in command. General Managers are key to delighting every customer and ensuring we deliver high-quality food in a fast, friendly, and clean environment. We offer our General Manager the opportunity to grow and dev...
The Church’s Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The position of Restaurant General Manager is responsible for the following major duties and tasks:. Identifies team members with potential to become “All Star” traine...
The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of team members, financial acc...
The Cook III position is a lead cook with advanced culinary skills. A Cook III will have professional knowledge of cooking ingredients and advanced culinary processes. Assists Cooks I and II in daily operations as necessary for overall success. ...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
Cook menu items in collaboration with other kitchen team members. ...
Cook menu items in collaboration with other kitchen team members. ...
Reporting to a Regional Vice President, they oversee all field sales and operations activity within their district. They prioritize relationships with associates, customers and insurance agents alike in order to stay connected to industry trends and best practices and adjust their district strategie...
Cook menu items in collaboration with other kitchen team members. ...
Focuses on in-store problem solving/process improvement; sets standards; recognizes and motivatesRestaurant Managers, Assistant Managers and Restaurant Teams. Additionally, the company places a strongemphasis on leadership development, managerial proficiency and operational excellence, which is cons...
Cook menu items in collaboration with other kitchen team members. ...
Cook menu items in collaboration with other kitchen team members. ...
District Manager can make $60,000 - $80,000 per year. As a District manager you will oversee operations for five to eight store units, you'll be responsible for coordinating the activities and developing the professional abilities of unit management staff. What you can expectWe offer our District Ma...
Restaurant Assistant Managers play a key role in ensuring the smooth and efficient operation of our restaurant. Assist the Restaurant Manager with proper task execution and completion, schedule and cash integrity, and complete daily, weekly, and monthly reporting. Collaborate with Restaurant Manager...
You will assist the Store Manager with oversight of the Stationstore operations. We want you to join our team as an Assistant Manager. As an assistant manager, you will enjoy:. JOB DESCRIPTION Store 2741244: 3700 Eubank Blvd NE, Albuquerque, New Mexico 87111. ...
Under the supervision of the Store Manager, the Operations Manager will maintain an engaged, productive store team through strong leadership, demonstrating initiative and leading by example. The Operations Manager is responsible for supporting the Store Manager in the total leadership and strategic ...
The Assistant Store Manager is responsible for the daily operations and success of the retail store. This role ensures the store is well-stocked, clean, and provides excellent customer service while managing financial transactions. Oversee daily store activities to ensure smooth operations. Ensure t...
As an Assistant Store Manager, you will support the Store Manager to build a team that delivers results through providing an amazing customer experience. The Assistant Store Manager reports to the Store Manager. As the Assistant Store Manager you will:. Support the Store Manager to ensure store stan...
As a Deli General Manager, you must exemplify integrity and accountability at the managerial level as well as demonstrate excellent team leadership skills. Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. The Deli General Manager will also b...
The Assistant Restaurant General Manager works under the direction of the Restaurant General Manager to provide our guests a superior dining experience with friendly, quick, accurate service in a clean and safe environment. Performs other duties as assigned by Manager/Assistant General Manager. The ...
The Church’s Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The position of Restaurant General Manager is responsible for the following major duties and tasks:. Identifies team members with potential to become “All Star” traine...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...
The Assistant Store Manager is responsible for the daily operations and success of the retail store. This role ensures the store is well-stocked, clean, and provides excellent customer service while managing financial transactions. Oversee daily store activities to ensure smooth operations. Ensure t...
As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. Assistant Manager with some P&L responsibility. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in...