Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
Newly hired managers will quickly embrace a self-directed training model and demonstrate a high level of natural curiosity about the finer details of restaurant operations. All are given the tools for professional growth and successful managers can achieve the General Manager title within a few year...
The General Restaurant Manager is responsible for Element 47 restaurant and bar, maintaining financial profitability, high service level, excellent guest response, and upkeep of the operation. The property boasts a variety of amenities, including two restaurants, three bars, a wine cellar and a spea...
Line Service Shift Supervisor. Atlantic Aviation in a positive and professional manner while overseeing all aviation ground support services provided to FBO customers on the assigned shift. He/She is expected to anticipate the needs of the customer and assign tasks to subordinate personnel that meet...
Assistant Project Manager Job Description:. The Assistant Project Manager will provide support to the project team in the overall administrative, financial, and technical direction of a project. Assistant Project Manager Responsibilities:. Assistant Project Manager Qualifications:. ...
Cc Cafe in Basalt, CO is looking for one cashier to join our 11 person strong team. Proven working experience as a cashier or in customer service. ...
Cashier/Checker is responsible for being visible and actively greeting, engaging and assisting customers. Cashiers process customer transactions through the check lane quickly, accurately, and efficiently. Cashier needs to understand and adhere to guidelines on restricted sale items (Alcohol, Tobacc...
Clark's is seeking a passionate Assistant General Manager who loves to elevate the dining experience, train and develop our managers and service staff, and seamlessly coordinate front-of-house and back-of-house operations to ensure a memorable dining experience. Support the General Manager in all as...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
The Rental Cashier acts as a highly skilled guest service specialist in the processing and troubleshooting of a variety of guest transactions related to equipment rental and retail, lift ticket and Ski/Snowboard School sales. Related cashiering experience preferred. ...
Are you a detail-oriented and organized individual with a passion for numbers and financial operations? Look no further! Join us as a General Cashier and be an integral part of our finance team. Apply now and let your passion for numbers, accuracy, and customer service shine as a General Cashier. ...
Prior supervisory or leadership experience preferred. ...
Freddy's is looking for great Team Members – those who have a great smile, enjoy serving others, and carry positive energy in all that they do! The Freddy’s experience is only as good as our people! . As a Team Member, you learn the art of creating the Freddy’s experience. You will be a member of th...
The Cook II primary responsibility for station assigned; maintains mise en place and prepares hot and cold foods for the restaurant according to Chefs specifications and for catered events as required. ...
The Cook 1 participates and supervises in the preparation, production & service of menu items according to the direction of the Restaurant Chef & Sous Chef. Show advanced knowledge of a variety of cooking techniques to include baking, broiling, grilling, sauté, roasting, blanching. ...
As a Crew Member at Wendy's you will utilize your knowledge of positional skills, customer service and courtesy, health and safety regulations to "Delight Every Customer" through your commitment to delivering a "WOW" experience to our guests each and every day!. We offer our Crew Members the opportu...
As the Associate Team Leader, you support the Team Leader in leading and developing Team Members. In this role, you will support the Team Leader in leading and executing the Customer Service & E-Commerce programs; this means you are responsible for the checkout experience and grocery delivery & pick...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager’s absence. Support the Store Mana...
As an Agent Team Member, you will receive. Collaborative spirit, thriving in a dynamic team environment. ...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Salida) OR 08/26/2024 - 11/8/2024 (Durango Conservation/Trail Crews) OR 08/26/2024 - 11/22/2024 (Durango Chainsaw Crews). As an AmeriCorps program participant with the Southwest Conservation Corps, your office is the great outdoors! Each crew consists of 6 members and 2 leaders. An affinity crew for...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
The Cook I participates and supervises in the preparation, production & service of menu items according to the direction of the Chef de Cuisine. Show advanced knowledge of a variety of cooking techniques to include baking, broiling, grilling, sauté, roasting, blanching. ...
Supervises crew in weekly maintenance of assigned sites to include mowing, weeding, edging, site cleanup, gravel playgrounds and non-selective spraying (fence lines, trees, walks, etc. ...
The Assistant Restaurant Manager is responsible for assisting in the daily operations of the restaurant and bar, staffing and training, high service level, excellent guest response, and upkeep of the operation. Conduct daily pre-meal meeting and tasting in congruence with Chef and Restaurant Manager...