Shift Manager may train new and existing team members in job stations. Assistant or Restaurant Manager. ...
Our Shift Managers provide daily leadership to ensure the restaurant meets operational goals and mentoring to team members to delight every customer. We have a Shift Manager development program designed to provide you with the training and experience you need to advance your career with Wendy's. As ...
This position is responsible to assist in controlling expenses; provide for the compliance and coordination of the federal meat inspection and OSHA requirements; interpret and enforce company policies; assist in the determination of manpower needs and makes recommendations; prepare and maintain pres...
Cleaning and Sanitizing after shifts are over . Providing accurate dock check scans and the end of your shift . ...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This posit...
Food Production Client in Lemoore is seeking a 3rd Shift Production Supervisor for a DIRECT HIRE opportunity. The Production Supervisor is responsible for supervising all personnel and equipment in the raw processing departments, roasting and packaging lines under the direction of the senior supervi...
DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!. A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!. We have more than 6,000 team members and continue to gro...
Collaborate with the General Manager to learn overall expectations and procedures of store operations, sales plans, profit margins, payroll and all controllable expenses. ...
ACE provides members with food during all project days; members are responsible for providing their own food on off-days. The member is expected to conduct duties in a safe and orderly manner so as not to endanger self, fellow staff/members or resources. American Conservation Experience, a non-profi...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
NOW HIRING: Line Cooks & Prep Cooks Are you the life of the party? Do you revel in the thrill of special events? Look no further – we've got the perfect opportunity for you! Discover the freedom of flexible schedules and dive into a world of exhilarating new events every day. W...
General Manager will mentor an Assistant General Manager as well as other store staff by knowledge sharing and embodying CBTL guiding principles. General Manager - Orange County. Do you love premium Coffee & Tea? Do you want to work for a socially responsible, guest service driven company? The Coffe...
This role will report to Head of Investigation, Claim in implementing field check with client’s family or neighbor to very information, checking document requirement, prepare pending letter/payment letter/declined letter and follow up progress of implementation.Check document requirement, prepare pe...
Under the direction of the Correctional Food Manager and Assistant Correctional Food Manager, the Supervising Correctional Cook (SCC), will supervise the operations of the Main Kitchen; insure that methods of food preparation, cooking and serving of meals conforms with standards set in quality and q...
Delaware North Parks and Resorts is searching for seasonal Restaurant Cashiers to join our team at Grant Grove in Kings Canyon National Park, California. As a Restaurant Cashier, you will collaborate with team members to facilitate all transactions and keep track of orders. ...
You have a professional cooking diploma and/or relevant experience in the field of prepared foods?. ...
Under the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF supervises and directs inmate workers assigned in the preparation and service of food for the inmate population. Coordinates activities with other Correctional Supervising Cooks. ...
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. ...
Under the direction of the Food Administrator I/II, Correctional Facility (CF) or the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF, supervises and trains staff and inmate-workers responsible for preparing meals for patients in a correctional health car...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Han...
Registered Student Organizations Financial Coordinator/Cashier. Job #537089) Accounting Technician II, Registered Student Organizations Financial Coordinator/Cashier, Salary Range: $3,688 - $6,122 monthly. Accurately and timely receipting of revenue into different business units into cashiering syst...
Join us as our next Pastry Cook 3. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of standardsare maintainedfor all outlets. Highschool education, cooking school or culinary institute education preferred. ...
Join our Four Seasons Resort and Residences Napa Valley Family! We’re looking for On Call Cook 4’s. Complies with any additional requests that may arise pertaining to Cook 4 duties. High school education, cooking school or culinary institute education preferred. ...
As a Shift Manager you will support other management levels by running great shifts and leading teams self-sufficiently. Shift Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear concise instructions, exhibit good time ...