Restaurant Supervisor Olympia Fields

Job Description

Job Description

Supervisor Job Description

Lawrence’s has a simple recipe for 70 plus years of success : Delight guests with seafood they crave and treat em’ like family.

We value hard work and time away from work to refresh. Our goal is to support you and your family with competitive pay, time off, opportunities for bonuses, and health insurance options.

Lawrence's Fish & Shrimp is seeking passionate and experienced restaurant supervisor to help take us to the next level of performance. If you have a demonstrated track record of leading a restaurant team to achieve friendly service with excellent quality, we want to meet you.

Lawrence's believes in servant leadership, driven by the following values :

• Hospitality - we welcome every guest, give great service, and thank them every time.
• Humility - we listen to feedback and admit when we are wrong.
• Respec t - we extend grace and treat others as more important than ourselves.
• Positivity -we are passionate about our jobs and create a fun, friendly and caring workplace.
• Integrity - we do the right thing even when it is hard and are honest with each other.
• Teamwork - we are in this together and acknowledge that our actions impact others.

Need to Have :

Nice to Have :

Wages : $16.50-18.50 / per hour

The supervisor is responsible for enthusiastically leading and motivating the restaurant team to achieve the highest levels of customer service satisfaction. Supervisors ensure that each visit by a customer results in friendly and personalized service, with great food that is promptly delivered in a clean and inviting environment. Supervisors actively provide guidance and instruction for crew members setting them up for successful shifts. Any pending issues, questions or concerns that require extra attention will be directed to supervisors who are on shift.

Job Responsibilities :