General Manager 5 - Food and Nutrition Services

Job Title : General Manager 5 - Food and Nutrition Services

Job Location : Washington, DC

Job Type : Full Time

Job Description :

Directs all contract services.

Oversees management / administrative team who are responsible for special functions, cash control and payroll.

Customer and client satisfaction

Drives growth

Financial management

Minimum Qualifications & Requirements

Minimum Education Requirement - Bachelor's Degree or equivalent experience

Minimum Management Experience 5 years

Minimum Functional Experience 5 years

A work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively.

General Manager Food & Nutrition leadership experience in a healthcare environment.

Experience managing in an union environment.

Outstanding client relationship skills and strong financial acumen.

The ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service.

The ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.

Proficient in computer skills and report management experience.

MUST HAVE :

Bachelor's Degree or equivalent experience.

A work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively.

General Manager Food & Nutrition leadership experience in a healthcare environment.

Experience managing in a union environment.

Proficient in computer skills and report management experience.

5 years of management and functional experience.