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Food & Beverage Supervisor

Food & Beverage Supervisor

Sheraton Westport Plaza Hotel St. LouisSaint Louis, MO, US
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Job Description

Job Description

Daily supervision and direction of outlet service staff. Assist in the development, implementation and maintenance of quality standards for outlets. Interact with guests to ensure a positive guest experience.

What You’ll Do :

  • Support the General Manager in overseeing daily operations and ensuring the restaurant runs smoothly.
  • Assist with hiring, onboarding, and training new team members to set them up for success.
  • Lead by example—deliver excellent guest service and foster a positive, team-first environment.
  • Help manage scheduling, shift planning, and labor efficiency.
  • Monitor inventory, order supplies, and control costs to meet financial goals.
  • Step in to resolve guest concerns and maintain high service standards.
  • Keep the team motivated, informed, and accountable during every shift.

What We’re Looking For :

  • 1+ years of restaurant experience preferred, especially in a supervisory or leadership role.
  • Strong leadership, communication, and decision-making skills.
  • A hands-on, lead-from-the-front mentality.
  • Ability to thrive in a fast-paced environment while keeping cool under pressure.
  • A passion for hospitality, teamwork, and great food.
  • Why You’ll Love Working Here :

  • A supportive team and a fun, high-energy work culture.
  • Competitive pay and leadership growth opportunities.
  • Flexible scheduling that works with your life.
  • Real potential to advance into a General Manager role.
  • If you’re ready to grow your leadership skills, make an impact, and be part of something great, apply today!

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    Food Beverage Supervisor • Saint Louis, MO, US