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Prep Cook - Hiring Immediately

Prep Cook - Hiring Immediately

Condado TacosColumbus, OH, United States
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Prep Cook

$18-22 / hr

Condado : Commissary Food Production Team Member

Compensation : $18 - $22 / hour (based on machine / workstation training)

About Condado Tacos :

Born in Columbus Ohio, Condado Tacos is a fast-paced, full-service, build-your-own-taco concept focusing on tacos, tequila & margaritas. Since 2014, we’ve grown exponentially to 30+ locations across the Midwest and we are not stopping our growth anytime soon! With Culture at the forefront, we take pride in creating a workplace that honors the uniqueness of our people and the communities we serve a place where you are free to be yourself!

Condado Tacos is an energetic, colorful place where you can live your best taco-marg-lovin’ life and have an experience as unique as you.

What You’ll Do :

As a  Condado Commissary Production Worker, you will be a vital lifeline for all products produced for our restaurants. You will be responsible for preparing and cooking food and ingredients to be delivered to the restaurants, maintaining equipment, and keeping a clean and safe working environment within the Commissary.

  • This position will be specifically for a morning opportunity(Starting at 7am)

Why Should You Join Our Team?

  • No uniforms
  • We are closed on Easter, Thanksgiving & Christmas
  • 50% off discount (does not include alcohol)
  • Medical / Dental / Vision Insurance (Full Time Employees)
  • Healthiest You (Hourly insurance options)
  • Access to Employee Assistance Programs
  • Rain – Same day pay of earned wages for all non-tipped teammates
  • Tips paid out daily for tipped teammates
  • Perkspot Discount Program
  • Responsibilities :

  • Prepare meats, vegetables, + other food products for our restaurants
  • Meeting daily production goals
  • Follow recipes and food production operating procedures
  • Handle and inspect food and ingredients for freshness
  • Maintain sanitation, health, and safety standards in specified work areas
  • Ensure quality assurance of all products produced
  • Ensure food safety standards are in compliance with all local, state, and federal safety and health standards (OSHA compliance)
  • Verify that prepared foods meet requirements for quality and quantity
  • Operating cooking / processing equipment (Kettles, Chill Tanks, and large Dice / Slice Machines)
  • Ensure all equipment is maintained to the highest operating standards, including cleaning work counters, floors, etc.
  • May use equipment such as pallet jacks, forklifts, and other equipment.
  • Maintains a fast and friendly work environment
  • Qualifications :

  • Must be 18 years of age or older to apply
  • Strong oral and written communication skills (bilingual a plus!)
  • Ability to work in an ever-changing environment
  • Ability to understand and follow directions
  • Have dependable transportation
  • Physical Requirements

  • While performing the duties of this position, the team member is required to stand or walk to 4-8 hours at a time.
  • Team members will continuously be performing hand and wrist work including grasping and bending and twisting.
  • Team members will frequently push and pull and reach above the shoulder.
  • Team members will frequently kneel or squat depending on the station.
  • This position will seldom require fine hand manipulation or climb / stairs.
  • Team members will continuously lift or carry 0-25 pounds, occasionally lift or carry 25-50 pounds and rarely lift over 50 pounds.
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    Prep Cook • Columbus, OH, United States