SUMMARY
The responsibilities of the Niemanns Meat Journeyman Cutter is to assist customers, preparing and cutting meat, maintains quality in fresh meat case, helps with department cleanliness and assist in receiving of product.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Read cutting lists
- Maintains meat cases
- Cuts all primals to specific techniques
- Grinds meats
- Fills cases / stock meat
- Rotates product properly
- Assists Meat Manager with inventory
- Operates wrapping scale & other machinery in Meat Department
- Receives and processes meat shipment correctly and assists customers with request and information
- Cleans and sanitizes equipment, cases work area and sales floor
- Works within company programs, policies and procedures
- Other duties as assigned
KEY ATTRIBUTES
Product MindedCustomer MindedPersonnel MindedDetail MindedStableMeat cutting skillsOpen MindedLeadership skillsFriendly & Sales MindedThe ability to prioritize and multi task in fast paced environmentCommunication SkillsSelf-motivatedProblem solving skillsAdaptabilityDesire to move up within departmentSUPERVISORY RESPONSIBILITIES
This job has no supervisory responsibilities.EDUCATION and / or EXPERIENCE
High school diploma or general education degree (GED);One to three months related experience and / or training;Or equivalent combination of education and experience.LANGUAGE SKILLS
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.Write routine reports and correspondence.Speak effectively before groups of customers or Associates of organization.MATHEMATICAL SKILLS
Basic math concepts (addition, subtraction, division, multiplication), weights and measuresCERTIFICATIONS, LICENSES, REGISTRATIONS
Food Handlers Certificate provided at store levelRECOMMENDED EQUIPMENT
Slip resistant shoes with closed toe and heelHairnetSafety CutterApronGlovesUniform per store policyPallet jackLadderStepladderAssociates may be required to use all standard meat cutting equipment including, but not limited toKnivesSlicersSawGrindersMeat wrappersPHYSICAL DEMANDS
Regularly (Over 2 / 3 of the time)
StandWalkUse hands to finger, handle, or feelReach with hands and armsCommunicate with associates and customersTaste and smellLift and / or move up to 20 poundsFrequently (Between 1 / 3 to 2 / 3 of the time)
StoopKneelCrouchClimbLift and / or move up to 50 poundsOccasionally (Less than 1 / 3 of the time)
SitBalanceOverhead liftingLift and / or move up to 100 poundsVision
CloseDistanceAbility to adjust focusAbility to distinguish colorsPeripheralDepth perceptionWORK ENVIRONMENT
Regularly
Moving mechanical partsFumes or airborne particlesFrequently
Extreme heatOccasionally
Wet and / or humid conditionsChemicals while cleaningExtreme coldRisk of electrical shockVibrationNOISE LEVEL
Regularly
ModeratePAY RANGE (depends on industry experience)
$18 up to $22 / hour (IL Locations Only)
BENEFITS (eligibility based on full-time / part-time status)
Medical, Dental, and Vision InsuranceFlexible Spending Accounts (Medical and Dependent Care)Life InsuranceVoluntary BenefitsPaid Time OffRetirement PlansEmployee Assistance ProgramNiemann Foods Management retains the discretion to add to or change the position requirements at any time.Position requirements may vary by store locationPI6277f8442245-30511-38713554