Job Description
Job Description
About Flora Food Group
We offer consumers a compelling choice in four growing categories : butters and spreads, creams, liquids and cheeses. We hold leadership positions in many of the 100 countries we operate in, with iconic brands including Flora, Becel+ProActiv, Blue Band, Country Crock, I Can't Believe It's Not Butter, Rama, and Violife, together with our local brands and Professional business.
Global branded food champion Flora Food Group, offers the next generation of delicious, natural, nutritious food. Our products are more affordable and more sustainable than their dairy equivalents.
About the Role
You will manage and control the maintenance function in the plant and be responsible for all equipment and technical issues. Management of the maintenance area includes resolving labor issues with the Maintenance employees; equipment breakdown repair, preventative and predictive maintenance; management and control of all maintenance costs, spare parts, stockroom organization, and inventory. Additionally, the position will be the plant expert for technical regulatory procedures and requirements at the local, state, or federal level, including PSM.
The function objective is to act as a support function to Production to minimize line downtime, assist with process and operation, and improve overall operational efficiency (OEE). This position is also responsible for the development, implementation, and commissioning of capital projects on the site that are below the threshold to be managed by Engineering, such as infrastructure or like-for-like replacement. This will include all areas and all disciplines for project engineering, including contractor management on time and on budget.
Responsibilities
- Oversees maintenance of processing and packaging equipment to include utilities and automation.
- Oversees activities of maintenance, maintenance planning department, and storeroom.
- Collaborates with the Production Manager to schedule preventative maintenance activities.
- Responsible for building world-class mechanical and preventative maintenance teams that will keep production equipment in excellent condition, keep lines running at high efficiencies, and maintain proper stock of parts.
- Oversees outside contractors performing installations and projects at the facility.
- Interfaced with others in the organization to ensure customer deadlines are met.
- Hires, trains, coaches, and reviews the performance of employees. Works with HR for employee discipline issues, terminations, and recruitment.
- Oversees safety team activities. Monitors and enforces safety requirements.
- Builds a positive work environment.
- Develops, recommends, and implements measures to improve production methods, equipment performance, and quality of product.
- Suggests changes in working conditions and use of equipment to increase efficiency of shop, department, or work crew.
- Analyzes and resolves work problems or assists workers in solving work problems.
- Maintain time and maintenance records.
- Develops capital equipment justifications for machine tools and process technology to improve quality, cost, and cycle times.
- Estimates, requisitions, and inspects materials.
- Builds knowledge of product quality and food safety procedures.
- Acts as a contributing member of the site Food Safety Team and have full understanding of the site HACCP plan.
- Assist and oversee department budget
- Regular and predictable attendance is an essential function of the job.
- Please note this job description is not designed to contain a comprehensive list of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without prior notice.
About You
Performs work without direct supervisionNeed to have WET Manufactuing experienceAnalytical and problem-solving skillsIntermediate knowledge of and experience with Microsoft Word, Excel, Access, Outlook, and SAP CMMSManages a safe working environment, accurately documents safety-related training, and effectively communicates safety incidentsProvides strategic input and oversight to departmental projectsMakes data-driven decisions and develops sustainable solutionsSkilled in reducing costs and managing timelines while prioritizing long-run impact over short-term winsMakes decisions by putting overall company success first before department / individual successLeads / facilitates discussions to get positive outcomes for the customerMakes strategic decisions that prioritize the needs of the customer over departmental / individual goalsContinuously evaluates existing programs and processes and develops new initiatives to increase efficiency and reduce wasteCreates, monitors, and responds to departmental performance metrics to drive continuous improvementCommunicates a clear vision, organizes resources effectively, and adjusts the strategy as needed when managing changeDemonstrates ability to think analytically and synthesize complex informationWorks effectively with departments, vendors, and customers to achieve organizational successMakes hiring decisions primarily based on culture fit and attitude and secondarily based on technical expertiseEngages in long-term talent planningProvides opportunities for the development of all direct reportsRequirements
Minimum Required : Bachelor's Degree in Engineering or related fieldsMinimum Qualifications- 5 Years experience in the field or similar manufacturing environment5 Years experience managing people / projectsExperience in TPM / WCMHigh level of technical troubleshooting ability in all equipment areas, including automationExperience with Process Safety Management (PSM) a plusWhat's next
If this position sounds interesting, please hit the apply button now!
#LI-AM1
#LI-ONSITE
We understand your resume might not be up to date and recommend that you apply with what you have or your LinkedIn Profile. Flora Food Group is dedicated to building an inclusive and diverse workplace, we understand that you might not meet all the requirements stated in the description, but we encourage you to apply anyway. You might be the right candidate for this role or other roles.
Flora Food Group is an employer committed to diversity and inclusion in the workplace and equal opportunities for all. We recruit based only on values, qualifications, performance, skills, behaviours, experience, and knowledge. We ensure job advertisements are free from unintentional bias.
No personal characteristics should be a barrier to joining Flora Food Group. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or other personal characteristics.