Child Nutrition Worker (8454)

Job Description

Job Title

Child Nutrition Worker

Evaluation Type

Support

Department

Child Nutrition

Pay Grade

CN1

FLSA

Non-Exempt

Date Revised

June 2025

Supervisor

Kitchen Manager

Basic Function & Responsibility

Support the daily operations of the school cafeteria by preparing, serving, and storing food in accordance with USDA, Texas Department of Agriculture (TDA), and Bastrop ISD guidelines. Ensure a clean, safe, and welcoming food service environment that promotes student wellness and academic readiness.

Qualifications

Education / Certification

• High school diploma or GED preferred
• Must be able to read and write in both English and Spanish

Special Knowledge / Skills / Abilities

Experience

Characteristic Duties & Responsibilities

The essential functions, pursuant to the Americans with Disabilities Act, may include the characteristic duties, responsibilities, knowledge, skills, and abilities noted herein; however, this is not a comprehensive listing of all functions and tasks performed by positions found in this job description.

Food Preparation and Service

Recordkeeping and Compliance

Sanitation and Safety

Inventory and Support Tasks

Supervision Exercised

None

Mental Demands / Physical Demands / Environmental Factors

Commercial kitchen equipment including ovens, mixers, warmers, steamers, slicers, fryers, dishwashers, and utility carts

Prolonged standing and walking

Frequent bending, stooping, reaching, pushing, and pulling

Ability to lift 15-44 lbs. on a regular basis

Exposure to cleaning chemicals, equipment noise, and potential kitchen hazards; ability to work in hot, cold, and humid environments

Maintain emotional control under stress; work with frequent interruptions; reliable attendance and punctuality required; commitment to customer service and teamwork in a fast-paced environment

Seniority Level

Entry level

Employment Type

Full-time

Job Function

Health Care Provider

Industries

Hospitals and Health Care

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