Beverage Director

Job Description

Job Description

We are seeking an experienced and passionate  Beverage Director  to oversee all aspects of beverage operations in a dynamic, high-volume restaurant environment. This position plays a key leadership role in maintaining the highest standards of service, training, and product quality while fostering a culture of excellence and teamwork.

The Beverage Director will manage all facets of the bar program — from product selection, inventory management, and cost control to staff development, vendor relations, and guest experience. This role requires a strategic thinker with strong leadership skills, exceptional beverage knowledge, and a genuine passion for hospitality.

Key Responsibilities

Leadership & Operations

• Lead by example, upholding professionalism, integrity, and a guest-first culture.
• Partner with management to ensure efficient daily operations across all front-of-house departments.
• Oversee and mentor all bar staff, including hiring, training, scheduling, and performance evaluations.
• Collaborate closely with the General Manager and Executive Chef to create and execute beverage initiatives that enhance the guest experience.
• Maintain accurate documentation for employee communications, training records, and operational procedures.
• Ensure compliance with all safety, sanitation, and responsible alcohol service standards.

Beverage Program Management

Training & Education

Administrative & Financial Management

Qualifications

Physical Requirements

What We Offer

Company Description

RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality / restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!

Company Description

RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality / restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!