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Chlorine Technician - Quality Business- Shift 1
Chlorine Technician - Quality Business- Shift 1NEW CARROT FARMS LLC • Bakersfield, CA, US
Chlorine Technician - Quality Business- Shift 1

Chlorine Technician - Quality Business- Shift 1

NEW CARROT FARMS LLC • Bakersfield, CA, US
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Job Description

Job Description

THE ROLE :

  • This position will report to the : Supervisor
  • Travel requirements : N / A
  • FLSA Status : Non-Exempt
  • Shift : 1st
  • Employment Category : Temporary
  • Pay Range : $19.00 -$21.00

STRONG HISTORY. EXCITING FUTURE

Bolthouse Fresh Foods is a leader in carrot production, serving as a grower, packer, processor, and shipper. Headquartered in Bakersfield, California, we are a proud employer to 1,600 dedicated individuals. Since 1915, we have been committed to growing and producing high-quality carrots, and today, we are one of North America’s largest growers and distributors of fresh carrots for cooking and snacking. Additionally, we supply premium natural ingredients for the food and beverage industry. With over a century of excellence, Bolthouse Fresh™ products are available at major retailers across North America.

Bolthouse Fresh Foods has approximately 1,600 employees.

WHAT YOU’LL BE RESPONSIBLE FOR IN THIS ROLE

The Chlorine Technician will be responsible for monitoring chlorine / pH systems throughout the shift to ensure they remain within specification. Make adjustments as needed based on system performance or when contacted by operations.

  • Monitor chlorine and pH levels in all relevant systems throughout the shift to ensure compliance with established specifications and safety standards.
  • Perform routine inspections of chlorine injection and control systems to identify any irregularities or potential issues.
  • Adjust chlorine and pH dosing equipment as needed to maintain proper chemical balance, based on real-time system performance or operational needs.
  • Respond promptly to requests from operations chlorine technicians regarding chemical adjustments or troubleshooting assistance.
  • Document all monitoring data, adjustments, and communications in logs or electronic systems for regulatory and operational records.
  • Assist with troubleshooting system alarms or malfunctions, coordinating with water department, maintenance or operations personnel as needed.
  • Ensure proper handling, storage, and usage of chlorine and related chemicals in accordance with safety procedures and environmental regulations.
  • Conduct routine calibration checks on chemical sensors and monitoring equipment to ensure accurate reading.
  • Participate in shift handovers, clearly communicating any issues, adjustments made, or items requiring follow-up.
  • Report any deviations from normal operating conditions to supervisors or lead technicians in a timely manner.
  • WHAT WE’RE LOOKING FOR

    Required Skills and Abilities :

  • Capable of interpreting system performance data and determining necessary adjustments to maintain optimal conditions.
  • Able to clearly communicate with operation chlorine technicians and team members, both verbally and in writing.
  • Recognizes when issues exceed routine troubleshooting and escalates problems appropriately to food safety supervisors, maintenance, water department, or management in a timely and clear manner.
  • Proficient in documenting adjustments, readings, and system performance accurately for compliance and operational tracking.
  • Comfortable working with and adjusting pumps, valves, dosing systems, and other equipment related to chlorine systems.
  • Ability to monitor systems consistently throughout the shift while handling additional requests or adjustments as needed.
  • Able to respond quickly to system changes, alarms, or technician requests during the shift.
  • Strong understanding of safety procedures related to handling and working around chlorine and other chemicals.
  • Willingness and ability to work cooperatively with operations, maintenance, and supervisory staff.
  • Comfortable using digital monitoring tools, control systems and data entry systems.
  • Must be self-motivated and can perform multiple tasks.
  • Ability to communicate in both English / Spanish including writing, speaking, and reading.
  • Detail oriented and have a good writing ability for clear record keeping.
  • Adhere to and effectively implement Bolthouse Farms’ Standard Operating Procedures (SOPs) to ensure consistent, safe, and efficient operation of chlorine and pH systems.
  • Dependable and can work flexible hours including weekends
  • Other duties as assigned
  • Minimum Qualifications :

  • High School Diploma or equivalent; or three to six months of related experience and / or training; or equivalent combination of education and experience
  • Basic Knowledge of Chemical Handling and Safety; Understanding of chlorine and pH systems, chemical dosing, and safe handling procedures.
  • Knowledge of computer applications such as Microsoft Office Excel, Word, etc.
  • Candidates must have a verifiable history of safe vehicle operation and meet company standards for driving eligibility. This includes maintaining a clean driving record, which will be verified through a background check.
  • Bilingual – English and Spanish (Required) Must be able to read, write, and communicate effectively in both English and Spanish.
  • Ability to Follow SOPs and Safety Protocols; Demonstrated ability to follow Standard Operating Procedures and maintain compliance with all safety regulations.
  • Preferred Qualifications :

  • 1-2 years’ experience in food manufacturing or food production preferred
  • PHYSICAL DEMANDS :

  • Lift, carry, push, and / or pull light to heavy amounts of weight up to 50 lbs.
  • Ability to stand for long periods, climb ladders
  • Must be able to work in a production or outdoor environment.
  • Frequent standing, walking, sitting, handling, climbing
  • Ability to ascend and descent ramps, steps, ladders, stairs using three-point contact
  • Material exposure-moving mechanical parts
  • Occasional exposure to fumes, airborne particles and vibrations
  • Environment exposure_ hot / humid conditions (95 °ree; Fahrenheit or above).
  • Environmental exposure- cold / wet conditions (40 °ree; Fahrenheit or below)
  • Must be able to wear required PPE including gloves, safety glasses, hearing protection, and respirators as necessary.
  • HOURS & WORKDAYS :

    1st Shift – 7 : 00 AM to 3 : 30 PM Monday through Friday, Weekends and holidays may be mandatory based on business needs. Rotation workday / time off schedules may be mandatory depending on department / business needs.

    WHAT WE OFFER

    Our rich benefits packages are designed to support the health and well-being of both our eligible co-workers and their families.

  • Medical
  • Dental
  • Vision
  • Group Life and AD&D
  • Voluntary Life and AD&D
  • Group Short-Term Disability
  • Group Long-Term Disability
  • Flexible Spending Accounts
  • Employee Assistance Program
  • 401k
  • Paid Time Off
  • EQUAL EMPLOYMENT OPPORTUNITY

    "Bolthouse Fresh Foods is committed to creating a diverse and inclusive work environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability status, protected veteran status, genetic information, or any other characteristic protected by law. We are dedicated to fostering a workplace where everyone feels valued, respected and empowered to achieve their full potential."

    REASONABLE ACCOMMODATIONS :

    Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Bolthouse Fresh Foods and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of accommodation, please contact our Talent Acquisition team at : TalentAcquisition@BolthouseFresh.com for additional support or guidance.

    REASONABLE ACCOMMODATIONS :

    Bolthouse Fresh Foods does not accept unsolicited agency resumes. Bolthouse Fresh Foods is not responsible for any fees related to unsolicited resumes.

    1st Shift- 7 : 00 AM to 3 : 30 PM Monday through Friday, Weekends and holidays may be mandatory based on business needs. Rotation workday / time off schedules may be mandatory depending on department / business needs.

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