Kitchen Supervisor

Helping Hands provides HOPE and CARE through personal, trauma-informed programs to individuals experiencing homelessness.

Our programs are Trauma-Informed, Data-Driven, and Person-Centered.

We take the time to learn each individual's story and help connect them to the appropriate local resources and services to meet their unique needs. We do not duplicate available services; instead, we build strong collaborative partnerships with local programs and foster connections between participants and our community partners.

Position Summary

The Kitchen Supervisor provides oversight of the Bybee Lakes HOPE Center kitchen including staff supervision, oversight of meals and general kitchen operations. The right individual for this role has a passion for helping others, is open-minded and flexible, able to problem-solve, and has excellent interpersonal skills. This role is classified as full-time hourly, $23.00 per hour. Availability for occasional evenings and weekends is required.

Duties include :

• Supervise kitchen staff and schedules
• Oversee Hot and cold food preparation, cooking and general kitchen operations
• Perform inventory, stock and maintain food and supplies
• Working with local government agencies to ensure proper certification of kitchen
• Attend agency and program staff meeting
• Other Duties as assigned

Requirements

Preferred Qualifications

Physical / Mental Requirements

HHROC is proud to be an Equal Opportunity Employer

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