Job Description
Job Description
We are seeking an experienced Maintenance Technician to join an incredible team. The Maintenance Technician maintains, repairs, and installs food service (kitchen) related equipment for a multi-building campus. If this sounds up your alley, apply today!
Maintenance Technician Responsibilities :
- Troubleshoot and repair food service and refrigeration systems
- Install or relocate equipment as needed
- Calibrate and repair as needed, controls, thermostats, fuses, and wiring
- Assemble wiring and connect motors, compressors, and controls according to schematics
- Maintain a schedule for regular maintenance and cleaning
- Receive and complete work orders
- Respond to emergency calls as needed
Maintenance Technician Requirements :
5+ years of experience repairing restaurant / bakery equipmentRefrigeration Certification preferredTrade school degree required, or equivalent combination of training and experience in high volume diningKnowledge of commercial food service equipment, repairs, maintenance, etcExperience with of electrical wiring, schematic, and general plumbingExperience reading blueprints, schematics, etcValid driver's licenseMaintenance Technician Benefits :
Competitive hourly pay, plus guaranteed overtimeGenerous benefits and PTOExceptional company culture