Tech 1, Bakery Inventory- 3rd Shift

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery , Otis Spunkmeyer , and Oakrun Farm Bakery . With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

Key Accountabilities

The Inventory Control Tech performs coordinated cycle counts, assists receiving, and direct material handlers on proper storage location and systematic movement / transactions of daily of finished goods, dry warehouse raw materials and other packaging materials.

Responsibilities

• Liaison between Warehouse operators on inventory related issues
• Assist receiving with put away
• Creates systematic movement of raw materials to production storage area
• Creates systematic movements of packaging materials to production storage area
• Create Systematic / physical returns raw materials to warehouse storage locations'
• Create systematical / physical returns packaging materials to warehouse storage locations
• Create systematic / physical returns WIP to freezer location
• Monitor and track all material movements to ensure inventory accuracies
• Conduct daily physical inventory cycle counts in accordance with published schedule
• Conduct daily bin audits to ensure accuracy
• Conducts audits on allergens to ensure allergen policy is being adhered to
• Conducts counts on materials and finished goods
• Maintain housekeeping in dry warehouse
• Monitors proper delivery of materials based on picklist for current production run
• Monitors movements to guarantee FEFO is being followed
• Assist in applying labels for product entering and exiting warehouse
• Operates lift truck in production area and warehouse
• Assist in PSA clearing daily / end of production week
• Works to maintain and improve on the quality, legality and safety of each product and the processes used in their manufacture. Responsible for keeping assigned work area clean and tidy at all times and reporting any potential contamination and suspicious activity to a Supervisor immediately
• Other duties as assigned

Required Skills

Education, Technical Qualifications, Experience and Competencies Proficiency Level

Required

Physical Requirements

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work Environment :

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.