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Cook I | Carneros Resort & Spa

Cook I | Carneros Resort & Spa

Carneros Resort and SpaNapa, CA, US
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Job Description

Job Description

Job Summary

Prepare high-quality dishes in line with Carneros Resort’s culinary standards.

Responsibilities

  • Prepare ingredients and cook dishes according to recipes.
  • Ensure food quality and presentation meet the resort's standards.
  • Maintain a clean and organized work station.
  • Comply with health and safety guidelines.
  • Assist with food storage and kitchen organization.

Preferred Qualifications

  • Previous experience in a similar role within luxury hospitality.
  • Strong communication skills and attention to detail.
  • Ability to work in a fast-paced, guest-focused environment.
  • Familiarity with property or outlet-specific needs (e.g., Boonfly, FARM, Hilltop).
  • Team player mentality and a commitment to maintaining the resort’s high standards.

    • Company Overview

    Carneros Resort and Spa is a luxury destination situated on 28 beautiful acres in Napa Valley, offering world-class services to our guests. We are committed to creating memorable experiences through personalized service and attention to detail.

    Benefits

    Carneros Resort and Spa offers competitive pay, health benefits, and a supportive work environment focused on growth and development. Opportunities for career advancement and property discounts are also available.

    Physical Requirements

  • Ability to stand and walk for extended periods.
  • Ability to lift up to 25 pounds as needed.
  • Ability to navigate the resort’s expansive property as applicable.
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    Cook • Napa, CA, US

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